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Claim this listing →Niagara Falls / White Oaks Conference Resort and Spa
253 Taylor Rd, Niagara-on-the-Lake, ON L0S 1J0, Canada ↗
White Oaks Conference Resort and Spa is nestled on 13 acres in the heart of Niagara-on-the-Lake's wine country, just a short drive from Niagara Falls. The resort features multiple dining options, including the award-winning LIV Restaurant for modern fine dining, Play Bar + Grill for sophisti-casual fare, and Grow Kitchen & Cafe for healthy grab-and-go choices. With Four Diamond accommodations, a full-service spa, and a premier fitness club, it's a destination designed for both relaxation and celebration.
Vegan ChickUN and Waffle
Crisp Belgium waffle, scrambled UNegg, fried breaded chickUN fillet with Frank's maple drizzle
Flourless Chocolate Armageddon
Fresh Fruit Cocktail
Pot of Loose Leaf Shanti Tea
Choice of Nepal Black, Peppermint, Japanese Genmaicha, Shanti Chai, Blueberry White, or Chamomile
Tomato Juice
Roasted Roots and Spinach Salad
Rutabaga, parsnip, celery root, carrot, baby spinach, spiced apple cider vinaigrette, truffled cheese
Rack of Lamb
Pistachio crusted, red wine and herb marinated lamb rack, with toum and lemon herb risotto
Glass Garden
Sake, Riesling ice-wine, rose water, honey syrup
Bagel and Lox
With cream cheese, lox, capers and red onion
Beef Brisket Benny
Two poached eggs, beef brisket, caramelized onion, smoked tomato hollandaise on english muffin
Build-a-BLT
Choice of bacon, peameal bacon or ham on toasted bread with lettuce, vine tomato and mayonnaise
On Cloud 9
Tart cherry juice, lime juice, Notas Seedlip, simple syrup, coconut foam
Golden Hour
Rum, lillet, limoncello, simple syrup, rhubarb bitters
Three Egg Omelette
Whole eggs or egg whites with portabella mushroom, onion, spinach, Virginia ham and cheddar
Latte
Bagel with Cream Cheese
The Classic
Two eggs with smoked bacon, peameal bacon or turkey sausage, breakfast potato and toast
Spiced Toddy
Spiced rum, Drambuie, Grand Marnier, honey, ground cloves, boiling water
Beef Tenderloin
Grilled 8oz bacon wrapped beef tenderloin with herbed demi-glace, and brown butter Yukon mashed potatoes
Beef Ribeye
16oz grilled beef ribeye with maple braised cremini mushrooms, and whisky butter poached fingerling potatoes
Cereal with Milk
Eggs Benny
Two poached eggs, smoked Virginia ham and hollandaise sauce on toasted english muffin
After Hours Boost
Butter ripple, vanilla vodka, coffee, whipped cream, caramel drizzle
Granola with Milk
Soy, Almond or Oat Milk Latte
Gnocchi
Potato gnocchi, chorizo, baby spinach, caramelized onion, portobello mushrooms, sundried tomato cream
Almond Kick
Whisky, amaretto, coffee, whipped cream
Granola
Served with natural or vegan yogurt, fresh berries and sliced banana
Sprouts
Roasted Brussels sprouts with bacon, garlic butter, and fresh shaved parmesan
Beef Striploin
Grilled New York striploin with roasted shallot demi-glace, truffle and parmesan fries
Caesar Salad
Crisp romaine hearts, smoked bacon, roasted garlic sourdough croutons, shaved parmesan
Smoke Show
Whisky, marmalade syrup, saffron ice cube
Shellfish Quartet
Shrimp, scallops, crab beignet, and lobster cake with various accompaniments
Cereal with Milk and Berries
Frites
Crispy fried russet potatoes tossed in fresh parmesan and truffle oil, with roasted garlic and chive aioli
Bison Bresaola
Thinly sliced cured bison tenderloin, pickled vegetables, fresh blackberries, romano cheese, arugula
Mussels (P.E.I.)
Fresh mussels, smoked bacon, dark lager and gorgonzola cream sauce, spinach, grape tomatoes
Quinoa
Organic quinoa with dried cranberries, dried apricots and almond milk
Pancakes or French Toast
Choice of buttermilk pancakes or french toast with fresh berries, dusted sugar, and choice of meat
Cremini Mushrooms
Oven roasted cremini mushrooms tossed in honey and toasted sesame
Cheesecake of the Moment
Fruitfully Yours
In-house infused strawberry tea vodka, passion fruit purée, simple syrup, sparkling wine
Latte with Soy, Almond or Oat Milk
A Night in Manhattan
Mezcal, vermouth, luxardo syrup, chocolate bitters
Mochi Cake
Miso and maple pecan butter mochi cake topped with homemade caramel
Avo Eggs Benny
Two poached eggs, smoked salmon, avocado salsa and smoked tomato hollandaise on whole wheat muffin
Pear Plane
Whisky, amaro, spiced pear syrup, orange bitters, habanero bitters
The First Word
Gin, pistachio lemon syrup, lemon juice, egg white, angostura bitters
Roasted Roots
Golden roasted root vegetables with maple glaze and fresh herbs
Crème Brûlée
Apple butter and tonka bean crème brûlée served with a cheddar thyme crisp
Vegan Pancakes or French Toast
Choice of vegan pancakes or french toast with fresh berries, dusted sugar, and vegan UNsausage
Halibut
Sesame crusted halibut, miso maple glaze, ginger parsnip purée, and crispy rice cracker
Cappuccino
Roasted Pumpkin and Parm Fritters
Golden fried parmesan and pumpkin fritters, brown butter and sage crème fraîche, with maple drizzle
Apple or Cranberry Juice
Fresh Squeezed Grapefruit Juice
Keto Power Plate
Four eggs, sliced tomato, cottage cheese, sliced avocado, and smoked bacon
Sea Scallops
Atlantic sea scallops with celeriac and brown butter purée, smoked bacon, maple cider gastrique
Sous Vide Prawns
Chilled shrimp, spicy apple chutney, lemon ginger crema, crispy lotus root
Broken Eggs
Scrambled eggs with dill, cream cheese, green onion, tomato, smoked salmon, hollandaise sauce
Oats of Steel
Steel cut oats with honey, cinnamon and fresh berries
Sliced Fruit Plate
Served with honey and natural yogurt or maple and vegan yogurt
Wake Up Call
Espresso, cream, coffee syrup, cinnamon maple syrup
Sun-kissed Spritz
Fruit shrub, non-alc sparkling, soda water, herb sprig
Maple Latt-eh
Gretzky cream whisky, maple syrup, milk, espresso
Eggplant Parmesan
Herb and garlic breaded eggplant medallions, tomato sauce, vegan mozzarella, basil pesto linguine
Soup of the Evening
Fresh Squeezed Orange Juice
The Sandwich
Two fried eggs, grilled peameal bacon, cheddar cheese, lettuce, vine tomato and aioli on sourdough
Toast
Your choice of sourdough, multigrain, rye or gluten free
Chicken Suprême
Apple ginger brined chicken breast with maple walnut cream sauce, cranberry rice pilaf
Fondue for Two
Fresh fruit, white chocolate orange shortbread cookies and homemade vanilla marshmallow
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