Rogues Restaurant - Fine Dining Restaurant

Bruschetta

Toasted baguette, marinated tomatoes, parmesan cheese

Caprese Salad

Buffalo mozzarella, beefsteak tomatoes, arugula, balsamic drizzle, Taggiasca olives, arugula pesto

Caesar Salad

Romaine, bacon bits, garlic croutons, parmesan & Caesar dressing

Tony Salad

Mixed greens, balsamic vinaigrette

Rolled Eggplant

Bocconcini, parmesan & pinot grigio tomato basil sauce

Baked Escargot

Puff pastry, creme bell paese & tarragon sauce

Steamed Mussels

Marinara sauce

Shrimp Rogues

Wild white gulf shrimp, brandy tomato cream sauce

Truffled Chicken Liver Pate

Toastini & cranberry preserve

Gazpacho

Served with creme fraiche

Penne Arrabbiata

Cacciatore & spicy tomato sauce

Agnolotti

Ricotta and spinach, light rose sauce & parmesan

Spaghetti Napolitana

Spaghetti & tomato sauce

Gnocchi Gorgonzola

Gorgonzola cream sauce

Lobster Spaghetti

Lobster chunks, chives, Pernod sauce

Chicken Fettuccine

Chicken, walnuts, arugula, vintage balsamic, cream sauce

Prime Beef Tenderloin

USDA Prime Angus beef tenderloin, peppercorn sauce & cafe de Paris butter. 6oz $46, 8oz $65

Roasted Half Chicken

1/2 chicken pan roasted & truffle pan jus

Veal Parmesan

Breaded veal, mozzarella & pinot grigio tomato basil sauce

Veal Piccata

Veal, lemon butter sauce

Veal Fortunato

Breaded veal, mushrooms, pearl onions, red wine sauce

Pan Seared Calves Liver & Onions

Black peppercorns, shallots, raspberry vinegar sauce

Chicken Parmesan

Breaded chicken, mozzarella & pinot grigio tomato basil sauce

Shrimp & Scallops

Wild white gulf shrimp, scallops, brandy tomato cream sauce and housemade spaghetti

Salmon

Crispy skin salmon fillet, confit tomato, Taggiasca olive & lemon balm butter sauce

Rack of Lamb

Mustard and herb-crusted rack of lamb & minted balsamic sauce

Creme Brulee

Amarena cherry

Basque Cheesecake

Raspberry coulis

Triple Chocolate Mousse Cake

Tiramisu

Ice Cream

Coffee

Sorbet

Mixed berry