The Wilcox Gastropub

Caesar

Romaine, radicchio, sourdough croutons, Padano, caesar dressing.

Warm Brussels Sprouts

Roasted butternut squash, apple, candied walnuts, pumpkin seeds, maple miso dijon vinaigrette, guanciale.

Greens

Heritage lettuce, blackberries, avocado, watermelon radish, grapes, sunflower seed brittle, champagne vinaigrette.

San Francisco Garlic Noodles

Snow crab, tamari, fish sauce, pecorino, scallions, lemon pepper, spaghetti.

Confit Duck

Crispy duck leg, ginger, garlic, bok choy, mushrooms, sambal, mirin, sesame, tamari, shio tamami noodles.

Grilled Sea Bream

Lemon curry, Thai basil oil, olives, couscous, pickled chilis, capers, spinach.

Roast Chicken

Chicken supreme, mashed potatoes, caulilini, porcini marsala velouté

Squash & Mushroom Risotto

Carnaroli, butternut squash, cremini mushrooms, sage, hazelnuts.

Fish & Chips

Cider-battered seasonal catch, lemon, sambal cucumber slaw, tartar sauce.

Wilcox Lasagna

25 layers pressed and seared, tomato sauce, béchamel, black garlic pesto, spinach, mozzarella, basil.

Tamarind Spare Ribs

Half rack pork rib, potato salad.

Sambuca Clam Chowder

Clams, cod, octopus, yukon gold potatoes, dill, thyme, focaccia.

Japanese Carbonara

Udon, smoked bacon, oyster mushroom, nori, togarashi, Padano.

Truffle Fries

Truffle oil, Padano cheese, chive.

Brassica Fritters

Romanesco, cauliflower, broccoli, chickpea batter, pickled onions, basil, lemon-black pepper aioli.

Squash Arancini

Carnaroli, butternut squash, mozzarella, béchamel, nutmeg, pecorino, sage.

Tartare & Marrow

Flat iron, yuzu kosho, Kewpie mayo, shallots, chives, confit garlic, marrow butter, sourdough.

Octopus Puttanesca

Charred octopus, chorizo, marinated olives, Yukon potatoes, capers, drop peppers, Calabrian chili, focaccia.

Oysters

Oyster special every Tuesday at 5pm to late. Rotating oyster selection week-to-week. Served with gin cocktail sauce, sesame ginger mignonette, horseradish, and our house-brand hot sauce.

Korean Fried Chicken

Honey gochujang, sesame, scallions.

Jerk Chicken Tacos

Chicken thigh, chayote slaw, jalapeño-lime crema, mango habanero sauce.

Bread & Butter

Garlic gruyère brioche, roasted shallot & chive butter.

Birria Grilled Cheese

Shokupan, chuck, guajillo chili, oaxaca cheese, gruyere, smoked cheddar, chili broth.

Cubano

Pork shoulder, jerk bacon, swiss cheese, mojo mustard, pickle, pan Cubano.

Truffalo Sandwich

Crispy chicken thigh, truffled buffalo sauce, creamy slaw, pickle, truffle mayo, brioche.

Wilcox Burger

Dry-aged beef chuck, bacon jam, grilled onions, iceberg, smoked cheddar, pickle, garlic miso mayo, brioche.

Ontario AAA Steak Frites

8oz flat iron, fries, peppercorn sauce.

Tomahawk MP

40oz dry-aged tomahawk, bone marrow, truffle fries, chimichurri, peppercorn sauce, roasted garlic.

New York Strip

12oz striploin, Montreal spice, new potatoes, charred caulilini.

Pumpkin Pie

Pot de Crème, feuilletine, walnut praline, pumpkin seed brittle.

Thai Tea Cheesecake

Thai basil, toasted coconut.

Chocolate Brownie

Coconut mousse, pistachios.