Havana Restaurant & Cocktail Lounge

Tostones Rellenos (3 Pieces)

Twice-fried crispy plantains. Ask your server for the daily filling

Croquetas (5 Pieces)

House-made croquetas, crispy outside and creamy inside. Daily filling

Mango Bean Salad

Black beans, diced mango, red bell pepper, sweet corn, cilantro, charred lime vinaigrette, crumbled feta

Yaima's Tamales (1 Piece)

Signature corn dough and spices wrapped in a corn husk and steamed, topped with sauteed roasted pork or mojo criollo sauce

Cuban-Style Empanada

Hand-held pastry with daily filling (seasoned ground beef, ham and cheese, or guava and cheese)

Cuban Shrimp Cocktail

Served cold. Diced red peppers, red onions, cucumbers and pineapple in a creamy mayonnaise and tomato sauce, rimmed with cooked shrimp

Coconut Shrimp

Coconut-crusted shrimp served with sweet chili sauce

Garbanzo Frito

Seasoned and pan-fried chick peas with sausage and bacon

Cuban Panini Sandwich

Slow roasted pork, smoked ham, pickles, Swiss cheese and Dijon mustard on a panini roll

Pulled Beef Sandwich

Seasoned pulled beef, sauteed sweet peppers, red onions, roasted garlic mayo on a panini roll

Grilled Havana Burger

5 oz all-beef house-made burger with smoked ham, Swiss cheese, tomato and jalapeño and lime aioli

Cuban-Style Flatbread Pizza

Ham and cheese (tomato sauce base) or tuna and onion (garlic and olive oil base)

Ropa Vieja

6-hour braised hand shredded beef with tomato, bell peppers, roasted garlic, onions and cilantro, with congris and fried yuca

D's Paella

Smoked sausage, roasted pork, grilled chicken and shrimp with Spanish yellow rice, peppers, red onion, garlic and tomato, served with toasted bread

Vegetarian Paella

Vegetables pan cooked with Spanish rice, vegetable broth and spices, topped with a sliced vegetarian tamale

Havana Roasted Pork

8-hour roasted pork leg with house mojo criollo sauce, with congris and fried yuca

Spanish Garlic Shrimp (Camarones al Ajillo)

Pan seared butter garlic shrimp with white rice and a garden salad

Smoked Pork Chop a la Criolla

Smoked pork chop topped with a fried egg, with congris and fried yuca

Black Angus Ribeye Steak

8 oz steak grilled medium with house-made gravy or chimichurri, with congris and a garden salad

Grilled Atlantic Salmon

7 oz grilled salmon fillet with a tropical medley of fruits and vegetables, white rice and garden salad

Chicken Chimichurri

Grilled marinated chicken breast in house-made chimichurri, with congris and fried yuca

Lamb Shank

Lamb shank cooked in a red wine sauce, with congris and garden salad

Cuban Lobster Tail

Cuban lobster tail topped with sauteed shrimp, with white rice and a garden salad

White Rice

Tostones (Fried Plantains)

Congris

Garden Salad

Black Beans

Maduros (Fried Sweet Plantain)

Fried Cassava (Yuca Frita)

French Fries

Tres Leches Cake

Light vanilla cake soaked in a sweet milk mixture, topped with Italian meringue

Crispy Fried Churros (3 Pieces)

Fried dough dusted with sugar and cinnamon, with vanilla ice cream and caramel sauce

Espresso (Single)

Cappuccino

Latte

Tea

Green, chamomile, peppermint, orange pekoe, rosehip