Niagara Falls / Johnny Rocco's Italian Grill / Di Pera & Gorgonzola
Flavours of the Season
Di Pera & Gorgonzola
Greens and arugula, roasted pear, Gorgonzola dolce, crispy prosciutto, toasted walnuts and pear-white balsamic vinaigrette, with grilled chicken, shrimp or salmon.
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