purplemint kitchen, Indian and Hakka Chinese cuisine

Vegetable Momo (6 pcs)

Plain flour based dumplings steamed with mix veg and spring onion stuffing.

Chicken Momo (6 pcs)

Chicken mince flavored with soy sauce, chilies, thin flour dough filling and then steamed.

Crispy Chili Potato

Crisp fried potatoes tossed in slightly spicy, sweet & sour chili sauce.

Crispy Chili Paneer

Crispy Indian cottage cheese with green capsicum and onion with chilli sauce.

Amritsari Fish Pakora

Basa fish pieces coated in an Indian spice and then deep fried.

Vegetable Spring Roll

Pastry sheet filled with vegetables, rolled and fried.

Chicken Wings Taka Tak

Deep-fried chicken wings coated with Indian spices hot sauce, onion and green pepper.

Mix Vegetable Pakora Bhajiya

Indian style fritters of thinly sliced onions, potato and spinach coated in a spiced batter then fried.

Hara Bhara Kabab

North Indian fried patties made with spinach, paneer, potatoes and Indian spices.

Dahi Ke Kabab

Spiced, savory shallow fried patties made with yogurt.

Chicken Pakora

Tender chicken marinated in fragrant spices, coated in a chickpea flour batter.

Paneer Pakora (6 Pcs)

Paneer pieces deep-fried in a spiced gram flour batter.

Chaat Papdi

Chickpeas, potatoes, chutneys, yogurt, papdi, sev, garnished with coriander.

Golgappa / Dahi Puri (8 Pcs)

Crispy puffed balls filled with potato, chickpeas, spices and flavored water.

Dahi Bhalla Papdi Chaat

Crunchy papdi, lentil fritters, tamarind chutney and spicy green chutney.

Aloo Tikki Chaat

Crispy spiced potato patty topped with yogurt and chutneys.

Vegetable Samosa

Crispy, flaky wrapper with potatoes and peas.

Vegetable Samosa Chaat

Bhel Puri

Puffed rice with onions, tomatoes and assorted chutneys.

Plain Aloo Tikki

Potato patties stuffed with veggies and spices, served with chutneys.

Tomato Dhaniya Ka Soup

Spiced soup of tomatoes, coriander leaves and Indian spices.

Daal Ka Shorba

Lentil soup with turmeric and cilantro.

Mix Veg Lemon Coriander Soup

Clear soup with coriander, lemon juice, vegetable broth and fresh vegetables.

Chicken Lemon Coriander Soup

Clear soup with coriander, lemon juice and fresh chicken.

Paneer Tikka Ajwaini

Indian cottage cheese marinated in spices and carom seed, grilled in a tandoor with onion and capsicum.

Tandoor Chicken Half

Chicken marinated overnight in yogurt and Indian spices, cooked in a clay oven.

Achaari Malai Soya Chaap

Creamy marination with achari masala and charred vegetables.

Chicken Malai Tikka

Chicken breast marinated in yogurt, cream, cheese and spices.

Chicken Tikka

Boneless chicken marinated with Indian spices, grilled until slightly charred.

Lasooni Chicken Tikka

Chicken marinated in garlic and Indian spices, cooked in a clay oven.

Lamb Seekh Kabab

Meal for Two Mix Veg Platter

Choice of one dal and one vegetable curry, served with rice and plain naan. $48 with kabab platter.

Daal Makhni

Black lentils simmered overnight, finished with butter, cream and tomato.

Shahi Paneer

Made with onions, tomatoes, cashews, cream and a mix of spices.

Chana Masala

Chickpeas cooked in oven roasted spices.

Yellow Daal Tadka

Toor lentils simmered with onion, garlic, and mild spices.

Malai Kofta

Fried balls of potato and paneer in a rich, creamy mild gravy.

Aloo Gobi Adraki

Cauliflower and potatoes with simple spices and fresh ginger.

Bhindi Masala Amchuri

Okra with tomatoes, tamarind, dried mango powder and Indian spices.

Palak Paneer

Spinach puree and fresh-pressed cheese with ginger, garlic and garam masala.

Kaaju Matar Makhana

Fox nuts, green peas and cashews in a thick onion tomato sauce.

Baingan Bharta Amritsari

Smoky mashed eggplant in a spiced base of onions, tomatoes and garlic.

Matar Paneer

Green peas and paneer in an onion, tomato and cashew gravy.

Mix Veg Curry

Vegetables and paneer in a traditional onion-tomato gravy.

Subz Palak Anjeer Ke Kofte

Vegetable, spinach and fig kofta in an onion tomato and cashew gravy.

Chole Bhature

Hot puffed bhatura with tangy, spicy chickpea curry, salad and pickle. Available until 5 PM.

Paneer Methi Chaman

Paneer, fenugreek leaves and onion in a creamy gravy.

Soya Chaap Lababdar

Soya chaap in an onion tomato gravy finished with cream and butter.

Mushroom Methi Malai Matar

Creamy, mildly spicy gravy with fenugreek, green peas and button mushrooms.

Chicken Specialties Meal for Two Mix Non Veg Platter

Choice of one chicken curry with rice and plain naan, plus tandoori chicken, malai tikka, lasooni tikka and chicken tikka.

Butter Chicken

Smokey chicken tikka cooked in a creamy tomato sauce and butter cream.

Butter Chicken Daryaganj with Bone

Tandoori chicken with bone cooked in a creamy tomato sauce and butter cream.

Chicken Tikka Masala

Chicken marinated in yogurt and Indian spices with onion and green capsicum.

Chicken Curry

Boneless chicken thighs slowly braised with onion, tomato, and spices.

Chicken Korma Zafrani

Mild, creamy curry of yogurt, spices and nuts with cardamom, rosewater and saffron.

Chicken Vindaloo

Hot, spicy Goan curry. Gluten-free and dairy-free.

Murgh TakaTak with Bone

Roasted chicken coated with onion-tomato masala and Indian spices.

Lamb Specialties Meal for Two Mix Non Veg Platter

Choice of one lamb curry with rice and plain naan, and a lamb seekh kebab platter.

Lamb Curry

Lamb shoulder simmered with fragrant spices, caramelized onions and tomato gravy.

Lamb Vindaloo

Fiery Goan lamb curry with vinegar, tamarind, spices and coconut.

Lamb Korma

Mild curry braised in yogurt, cream and nut paste, finished with kewra water.

Kadai Lamb

Tender lamb cubes cooked with tomatoes, onions and bell pepper.

Paalak Gosht

Mutton cooked with coarsely pureed spinach and aromatic spices.

Rara Gosht

Mutton in a rich gravy with whole spices, minced mutton and onion tomato gravy.

Lamb Chettinad

Spicy curry of roasted masala onion, tomato and coconut gravy.

Shrimp Curry

Shrimp in a creamy curry tomato sauce with ginger and garlic.

Meen Moilee Fish Curry

Kerala style fish in coconut curry with green chili, curry leaves and turmeric.

Shrimp Chilli Coconut Masala

Creamy, spicy prawn masala with coconut milk, herbs and tomatoes.

Dum Chicken Biryani

Infused in saffron milk and cooked with cardamom, clove and brown onion.

Dum Vegetable Biryani

Mixed vegetables and paneer layered with basmati rice.

Dum Lamb Biryani

Lamb cooked in layers with rice, fried onions, saffron, ghee, mint and ginger.

Shrimp Biryani

Spicy shrimp masala layered with fried onions and basmati rice.

Soya Chaap Biryani

Fragrant rice and tandoori chaap cooked on dum with mint.

Basmati Steam Rice

Jeera Pulao

Cooked rice with cumin seeds.

Vegetable Pulao

Cooked rice with vegetables.

Garlic Naan

Plain Naan

Tandoori Roti

Whole wheat, cooked in tandoor.

Laccha Paratha

Crispy, flaky layered whole wheat flatbread.

Pudina Paratha

Crispy, flaky, layered, mint flavored whole wheat flatbread.

Cheese Chilli Naan

Naan stuffed with cheese and red chilli flakes.

Tandoori Masala Roti

Whole wheat with garlic, fresh coriander and hot spices.

Peshawari Naan

Filled with desiccated coconut, raisins and almonds.

Amritsari Kulcha

Leavened bread stuffed with spiced mashed potatoes.

Fried Rice

Mix veg $11, chicken $13, shrimp $13. Wok-fried with vegetables, soya sauce, ginger garlic and spring onion.

Schezwan Fried Rice

Mix veg $11, chicken $13, shrimp $13. Hot and spicy with ginger, garlic, soya sauce and red chili paste.

Hakka Noodles

Mix veg $11, chicken $12, shrimp $14. Onion, cabbage, bell pepper, carrots, soya sauce and Chinese sauce.

Chilli Garlic Noodles

Mix veg $11, chicken $12, shrimp $14.

Schezwan Noodles

Mix veg $11, chicken $12, shrimp $14. Stir-fried with Schezwan sauce and vegetables.

Chilli Chicken

Sweet, spicy and slightly sour crispy chicken with bell peppers, garlic, chili sauce and soya sauce.

Chicken Salt & Pepper

Honey Garlic Chicken

Golden chicken coated in a sticky honey, soy and garlic sauce with sesame seed.

Chilli Garlic Shrimp

Chicken Kung Pao

Diced chicken, peanuts and red bell peppers tossed in a wok with spring onion.

Mix Veg Raita

Fresh yogurt with onion, tomato and cucumber with masala.

Masala Onion

Paapadam

Indian Green Salad

Raw tomato, onion, cucumber and green chilli with lemon.

Plain Dahi

Plain homemade yogurt.

Achaar / Mango Chutney

$1 / $2.

Indian Combo Salad

Green salad, home achar and four roasted paapadams.

Gulab Jamun

Fried milk dumplings soaked in rose water sugar syrup.

Moong Daal Halwa

Ras Malai

Soft cheese dumplings soaked in creamy cardamom-saffron milk.

Homemade Kesari Kheer

Slow-cooked rice pudding flavored with saffron and cardamom.

Mango Kulfi / Mango Kulfi Falooda

Kulfi $5, falooda $6.

Kesari Phirni with Rabri

Mango Lassi

Salted Lassi / Masala Chaas

Fresh Lime Soda

Glass $4, litre $12.

Sweet Lassi

Cold Coffee

BaadShahi Falooda

Vanilla ice cream, cold milkshake, rice noodles, basil seeds and rose syrup.

Juice

Mango, lychee, guava, apple or orange.

Soft Drinks

Indian Soft Drinks

Limca, Thums Up or Fanta.

Sparkling Water

Green Tea / Black Tea

Indian Tea (Chai)

Masala chai, subject to availability.

Indian Coffee

Subject to availability.