Niagara-on-the-Lake / Cannery Restaurant / Sunday Brunch
Sunday Brunch
Sunday Brunch
Per person. Freshly baked breakfast breads and pastries, salads, charcuterie, cheese and chilled seafood, deli meats, pickles and olives, carving station with chef's roast of the day, omelets and eggs cooked to order, Belgian waffles, applewood smoked bacon and breakfast sausage, chef's choice of meat, seafood and pasta entrees, potato or rice dish, seasonal vegetables, and an assortment of pies, cakes and pastries
$45
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