Lot 88 Steakhouse & Bar

Garlic Truffle Stuffed Mushrooms

cheddar and monterey jack, cream cheese, red onion, red peppers, garlic, rice, truffle oil and garlic bread

Shaved Beef Mini Yorkies

yorkshire pudding, beef, au jus, pickled onions, horseradish aioli and green onions

Lot 88 Burrata

creamy burrata, fire-roasted peppers, balsamic reduction, cold-pressed olive oil and pistachios; garlic crostini

Lobster & Artichoke Dip

cheddar and monterey jack, red peppers; pitas

Oysters

freshly shucked east coast oysters, horseradish, mignonette, lemon and tabasco

Mussels

tomato red pepper, white wine, or green curry sauce; parmesan; garlic bread

Chicken Wings

Lot 88 bbq, cajun rub, buffalo, or sweet thai chili; carrots and ranch

Salt & Pepper Calamari

lightly fried jalapenos and house dip

Escargot au Gratin

escargot mushroom caps, garlic butter, cheddar and monterey jack; garlic bread

Loaded Cheese Bread

bacon, tomatoes, green onions, cheddar and monterey jack on a baguette

French Onion

beef broth, sherry, onions, crostini and swiss cheese

Lobster Bisque

savory lobster bisque and parmesan

Lot 88 Signature Salad

heritage blend, roasted beets, goat cheese, honey roasted pecans, maple shallot vinaigrette

Cobb Salad

urban greens with baby kale, bacon, green onions, cheddar and monterey jack, tomatoes, hard boiled eggs, cucumber and ranch dressing

Traditional Caesar Salad

crisp romaine, house-made caesar dressing, artisan garlic croutons, bacon and parmesan

Steak & Lobster Tail 8oz

Steak & Shrimp 8oz

Surf & Turf 4oz

Cali Cut Peppercorn New York 10oz

Cali Cut New York Striploin 10oz

Ribeye 10oz

Bone-In Ribeye 20oz

Filet Mignon 7oz

Top Sirloin 8oz

Stone Seared Salmon

seasoned salmon, lemon and maple soy glaze

Prime Rib Dinner

Certified Angus Beef

Prime Rib Sandwich

Certified Angus Beef

Prime Rib Burger

Certified Angus Beef

Prime Rib Cut - 6oz

Certified Angus Beef

Prime Rib Cut

Certified Angus Beef. Available in 6oz, 10oz and 16oz cuts.

Prime Rib Cut - 10oz

Certified Angus Beef

Prime Rib Cut - 16oz

Certified Angus Beef

Lot 88 Back Ribs

slow braised back ribs finished in Lot 88 BBQ sauce, served with fresh vegetables and seasoned fries

Parmesan Crusted Chicken

herb crusted chicken breast, parmesan cream sauce, mashed potatoes and seasonal vegetables

Baked Atlantic Salmon

oven baked salmon with lemon maple soy glaze, rice pilaf and fresh vegetables

Lot 88 Burger

prime rib patty, aged cheddar, applewood smoked bacon, sunny side egg, crispy onion strings, ancho aioli; seasoned fries

Green Curry with Rice Pilaf

chicken or shrimp; rice pilaf, red onion, peppers, mushrooms and broccoli; green coconut curry; grilled garlic pita

Butternut Squash Ravioli & Shrimp

garlic cream sauce, mushrooms, parmesan, crispy sage and white truffle oil; garlic bread

Seafood Fettuccini

shrimp, scallops, spinach, peppers, onions and garlic tomato sauce; garlic bread

Lot 88 Chicken Fettuccini

chicken, mushrooms, bacon, onions, asparagus and garlic cream sauce; garlic bread

Crème Brûlée

Made in house.

Creme Brulee

made in house

Chocolate Fondue

made in house

Tiramisu

ladyfingers soaked in espresso, mascarpone, cocoa; chocolate and caramel drizzle

Red Velvet Cake

rich red velvet layers with smooth cream cheese icing

Chocolate Peanut Butter Cheesecake