Pelican Seafood Market & Grill

Freshly Shucked Oysters

Daily selection served on crushed ice with mignonette, citrus horseradish, lemon & hot sauce

Martini Glass Shrimp Cocktail

Five freshly steamed jumbo cocktail shrimp with cocktail sauce & lemon

Ceviche

Wild shrimp, bay scallops, & white fish marinated in freshly squeezed citrus juice. Served with corn chips and a chipotle-lime emulsion

Tuna Tartare

Hand-chopped ahi tuna loin dressed with shallot, Dijon and preserved lemon. Served with crispy house made crostini and cucumber rounds

The Bobby Dazzler Ultimate Seafood Tower

Freshly shucked oysters (12), Vera Cruz mussels (12), tuna tartare, ceviche and jumbo cocktail shrimp (8), with all the fixings

Chi-Chi Rodriguez Super Ultimate Seafood Tower

Freshly shucked oysters (12), Vera Cruz mussels (12), jumbo cocktail shrimp (8), tuna tartare, ceviche, crispy calamari, zesty panko crusted fried shrimp, with all the fixings

The Orville Magoon Super Duper Seafood Tower

Shucked medium lobster with drawn garlic butter, Pelican lobster pate with grilled flatbread, freshly shucked oysters (24), Vera Cruz mussels (12), tuna tartare, ceviche & jumbo cocktail shrimp (8)

Korean Fried Shrimp

Six crispy fried shrimp tossed in a sticky Korean glaze, garnished with chopped peanuts, sesame seeds, and fresh cilantro

PEI Mussels

Freshly steamed mussels with your choice of sauce: garlic with white wine and cream, Thai coconut curry, or spicy tomato

House Made Crab Cake

Golden, crispy, hand shaped crab cake with a tahini dressed cabbage, cucumber and edamame salad and a miso aioli

Crispy Calamari

Harissa aioli & cocktail sauce

Pelican Bistro Salad

Young greens tossed in a lemon, Dijon & tarragon vinaigrette with pickled shallots, radish, fresh dill and chives

Caesar Salad

Romaine lettuce with homemade Caesar dressing, local double smoked bacon, croutons and parmesan cheese

Fisherman's Chowder

New England style creamy chowder with fresh salmon, white fish & double smoked bacon. Cup $8 / Bowl $13

Arctic Char Fillet

Pan roasted char with creamy potato salad with egg, gherkin & radish, grilled marinated asparagus spears, red pepper coulis and house-made chimichurri

Blackened Halibut

Spiced rubbed fillet with creamed summer corn, sweet potato, roasted broccolini, charred jalapeño emulsion and crispy shallots

Lobster Roll

100% East Coast chopped lobster meat tossed in a creamy dressing & stuffed in a butter toasted bun, served with fries

Whole Lobster Poutine

A whole steamed lobster split in half, mounded with crispy fresh cut fries, laced with local cheese curds and smothered in rich lobster gravy. Seasonal price.

Crispy Haddock Tacos

Crispy seasoned haddock, soft flour tortillas, chipotle-lime drizzle, grilled pineapple salsa, pickled purple cabbage and a lime crema. Two tacos served with fries

Lobster Dinner

Served with garlic butter and your choice of salad and fresh cut fries & aioli or roasted potatoes & seasonal vegetables. Seasonal price.

Crab Linguini

Shucked snow crab, blistered tomato cream sauce and freshly grated parmesan cheese

Maritime Lobster Salad

Shucked, chilled whole lobster on Ontario greens with fire roasted scallion dressing, hard boiled egg, steamed fingerling potatoes, grilled asparagus and croutons. Seasonal price.

Crispy Thai Style Tilapia Fillet

Drizzled with a sweet-tangy tamarind glaze, fresh herb & cucumber salad, peanuts and coconut rice

Red Thai Shrimp Curry

Shiitake mushrooms, bok choy, eggplant & cherry tomatoes in a Thai coconut curry sauce, with coconut rice, cucumber relish, cilantro and toasted peanuts

Snow Crab Dinner

Served with garlic butter and your choice of salad and fresh cut fries & aioli or roasted potatoes & seasonal vegetables. Seasonal price.

Coconut Shrimp

With mango salsa, fresh cut fries and coleslaw

PEI Mussels & Fries

1½ lb of steamed mussels with your choice of sauce, served with fresh cut fries & aioli

Tuna Poke Bowl

Ginger-soy marinated sashimi grade tuna, seasoned brown rice & quinoa, fresh vegetables, wakame, julienne nori and a drizzle of ginger-soy sesame emulsion

Wild Atlantic Haddock Fish & Chips

Crispy beer battered or panko crusted haddock with coleslaw, tartar sauce and fresh cut fries

Classic Salmon Burger

Salt and pepper salmon tail, smothered in our secret sandwich sauce and piled high with lettuce, tomato and red onion. Served with fries. Lunch menu.

Premium PEI Oysters (Happy Hour)

Shellfish happy hour 2 to 5 pm. 1/2 dozen $14, dozen $24, 1/2 Centurion (50 oysters) $95, The Centurion (100 oysters) $185

Classic Pelican Caesar

Malpeque Caesar Shooter

Pint Naughty Octopus 20 oz

Happy hour price

Tiramisu

Coffee soaked lady fingers, mascarpone, dusted with cocoa. Made in house.

Maple Crème Brulée

Made in house

House Churned Ice Cream

Daily special