Is this your restaurant? Claim your free listing on RankIt.
Claim this listing →Perspectives Restaurant at Brookstreet
525 Legget Dr, Kanata, ON K2K 2W2, Canada ↗
Perspectives Restaurant at Brookstreet is a restaurant in Ottawa.
Breakfast - Light
Cereals
Berry infusion, Coconut chia (v+) Fruit Loops, Corn Flakes
Chia Pudding
Citrus infused chia, macerated blueberries, toasted almond crumble, agave drizzle (gf, v+)
Fruit Bowl
Whipped ricotta, rhubarb compote, mixed berries, honey drizzle, toasted buckwheat granola, maple-glazed pecans
Green Tartine
Grilled sourdough, whipped lemon feta, marinated cherry tomatoes, shaved cucumber, radish, avocado, toasted sunflower seeds, maple chili drizzle
Breakfast - House Favourites
Hotcakes
Vanilla mascarpone, seasonal berry compote, maple glazed pecans, lemon zest
Brioche Pain Perdu
Warm peach & apricot compote, Ontario maple syrup, toasted almonds
Classic Benedict
Two poached eggs, spinach, prosciutto Cotto, English muffin, hollandaise, breakfast potatoes, baked beans
Classic Breakfast
Two eggs any style, choice of bacon, maple banger sausage or prosciutto Cotto, breakfast potatoes, baked beans, choice of toast.
Three Egg Omelette
Traditional egg or egg white only served with breakfast potatoes, choice of toast
Breakfast - Sides
Breakfast - Kids
Brunch - Breakfast
Byward Market Parfait
Greek Yogurt, lemon zest, toasted almond crumble, Ontario berries, lavender honey
Citrus & Coconut Chia
Coconut-lime chia pudding, oranges, pineapple and toasted coconut
Avocado & Pea Toast
Smashed avocado, crushed pea, feta chilli oil, micro herbs.
Strawberry Rhubarb Waffles
Mascarpone cheese, strawberry & rhubarb compote, pistachios, fresh strawberries, maple syrup
Mediterranean Shakshuka
Spiced tomato sauce, zucchini, chick pea, grilled artichokes, spinach, creamy citrus feta, herbs, two poached eggs, grilled sourdough
Shrimp & Avocado Eggs Benedict
Tarragon hollandaise sauce
Grilled Asparagus Eggs Benedict
Lemon ricotta and hollandaise sauce
Smoked Ham Eggs Benedict
Gruyere and hollandaise sauce
Brunch - Chef'S Creations
Asparagus & Chevre Omelet
Spring asparagus, leeks, goat cheese and chives. Choice of salad or home fries
Turkish Style Egg
Poached eggs, flatbread, herb salad, Aleppo pepper oil, labneh, toasted pine nuts
Maple & Espresso French Toast
Espresso and maple syrup, cocoa nibs, crumble and mascarpone cream
Gnocchi
Local mushrooms, garlic butter, poached egg, chives, Grana Padano
Brook-Burger
Dry aged prime rib and brisket patty, aged white cheddar cheese, arugula, tomato, crispy shallots, chive aioli, brioche bun. Choice of salad or home fries
Hummus
Creamy feta blended hummus, confit cherry tomatoes, chilli oil, micro basil, flat bread
Brunch - Seasonal Sweets
Strawberry Rhubarb Crumble
Vanilla Bean Gelato & Oat Crumble
Carrot Cake
Moist spicy carrot cake with crushed pineapple, walnuts and coconut plant based cream cheese icing, sweet coconut and walnuts with toasted almonds skirting the sides
Seasonal Gelato
House-made gelato. Please ask your server
Dessert Table
MAPLE CRÈME BRÛLÉE (V), STRAWBERRY SHORTCAKE TRIFLE (V, GF), CINNAMON BUNDT CAKE (V), PETIT FOURS (V), FRUIT SALAD (V+, GF)
Brunch - Sides
Brunch - Kids
Lunch - Starters
Heirloom Tomato Gazpacho
Compressed watermelon, whipped feta, cucumber brunoise, basil oil, sourdough crumb
Burrata Salad
Heirloom cherry tomatoes, arugula, basil oil, balsamic glaze, sourdough croutons.
Caesar
Romaine lettuce, maple & three peppercorn bacon, lemon garlic dressing, confit garlic, shaved grand Padano cheese, capers, herb ficelle croutons.
Green Salad
Artisan lettuce, blackberries, toasted almonds, watermelon radish, Manchego cheese, champagne poppy seed vinaigrette
Lunch - Handhelds
Grilled Chicken Caprese Toastie
Basil pesto, fresh mozzarella, heirloom tomato, arugula, balsamic glaze, olive & herb focaccia. Choice of fries or salad.
Grilled Halloumi Sandwich
Tomato jam, grilled zucchini, roast red pepper basil aioli, arugula, olive & herb focaccia. Choice of fries or salad.
Lunch - Plates
Seared Ahi Tuna Bowl
Sesame-crusted tuna, avocado, cucumber, cherry tomato, edamame, wasabi lime yogurt, wakame salad, pickled ginger, nori strips, sushi rice, and ponzu sauce
Roast Salmon
Sweet corn puree, charred heirloom tomatoes, grilled asparagus, confit fingerling potatoes, basil pistou
Fazzoletti Pasta
Ricotta & spinach stuffed pasta, brown butter, toasted hazelnuts, crispy sage, shaved grana Padana
Green Goddess Grain Bowl
Avocado, snap peas, pickled cucumber, broccolini, farro, baby kale, shaved black radish, creamy green goddess dressing, toasted pumpkin seeds
Lunch - Dessert
Apple Crisp
Baked apples, streusel crust, caramel sauce, vanilla ice cream, leaf tuile.
Gelato
Ask your server for daily flavours
Maple Crème Brulee
Caramelized sugar crust, short bread cookie, macerated berries
Vanilla Pana Cotta
Elderflower berry salad, candied citrus, almond tuile
Dark Chocolate Tart
Sea salt, raspberry coulis
Lunch - Kids
Cheese Burger
with fries
Chicken Fingers
with fries & plum sauce
Grilled Cheese
Served with French fries & ketchup. V
Kids Pasta
with tomato basil sauce & parmesan cheese
Mixed Fruit Salad
Warm chocolate brownie
scoop of vanilla ice cream
Chocolate chip cookies
with a glass of cold milk
2 scoops of ice cream
vanilla or chocolate
Dinner - Soups & Salads
Dinner - Appetizers
Scallops Ceviche
Yuzu leche de tigre, compressed cucumber, charred corn, avocado mousse, pickled shallots, cilantro oil, puffed wild rice
Roast Cauliflower
Makhani sauce, riata, Peruvian peppers, cashew, coriander
Bresaola Carpaccio
Shaved Grana Padano, arugula, toasted pine nuts, caper berries, lemon oil, crostini
Compressed Melon
Honeydew, speck, whipped Roquefort, walnuts, dill
Whipped Feta Cheese
Radish, snap peas, asparagus, honey drizzle, pistachio, toasted sesame seeds, fried pita bread
Dinner - Mains
New York Striploin
12 oz. hand-cut AAA beef striploin, cheese curd & roast garlic potato purée, caramelized Cipollini onions, roast baby carrots, chive oil, green peppercorn & cognac sauce
Ribeye
12oz ribeye, smoked sweet potato puree, grilled broccolini, king oyster mushroom, sherry vinegar shallots, chimichurri
Cornish Hen
Confit fingerling potatoes, roast oyster mushrooms, pickled mustard seeds, brown butter parsnip puree, kale, smoked mustard chicken jus
Seafood Bucatini
Seafood medley, confit fennel, roast cherry tomatoes, lobster bisque, tarragon, lemon pangrattato
Tenderloin
6oz beef tenderloin, duchess potato, king oyster mushroom, baby carrots, grilled asparagus, crispy shallots, rosemary jus
Halibut
Heirloom tomatoes, zucchini ribbons, pine nuts, whipped chèvre, sea asparagus, basil salsa verde
Ravioli
Goat cheese, ricotta, mushroom and sun-dried tomato stuffed pasta, roast heirloom tomatoes, whipped burrata, basil oil, tomato saffron broth toasted pine nuts
Dinner - Sides
Photos
No photos yet. Be the first to share!
Been to Perspectives Restaurant at Brookstreet?
Rank its dishes and see how your picks compare with locals. Free in the app.
Free · No paid placements · Made for people who actually ate there