St. Martha's Brasserie d'Orléans

Brioche French Toastunverified

Thick-cut brioche covered with custard, berries, icing sugar, and served with home fries.

CHICKEN BACON SANDWICHunverified

Heritage greens, tomatoes, chicken breast, bacon, and a fried egg. On sourdough with confit garlic aioli. Served with your choice of home fries or salad

Croque Madameunverified

Sourdough filled with applewood smoked ham, mozzarella, gruyere, parmesan cream sauce, and topped with a sunny egg. Served with your choice of home fries or salad.

Traditionalunverified

Two eggs with your choice: Thick Cut Bacon, Apple Smoked Ham, or Italian Sausage. Home fries and toast.

Benedictunverified

Two poached eggs, english muffin, and hollandaise. Your choice: Thick Cut Bacon or Apple Smoked Ham. Served with home fries.

Breakfast Poutine (GF)unverified

Sausage or Chicken. Home fries, onions, peppers, cheese curds, and hollandaise sauce.

VEGETARIAN OMELETTEunverified

Stuffed with broccoli, peppers, onions, and mozzarella. Served with homefries and toast

MEAT LOVERS OMELETTEunverified

Applewood smoked ham, bacon, Italian sausage, and mozzarella cheese. Served with homefries and toast

CREPES SUZETTEunverified

Soaked with a buttery orange sauce, mascarpone, and fresh berries. Comes with a side of home fries

LOX BAGELunverified

Everything bagel smeared with cream cheese and topped with red onions, capers, and smoked salmon. Served with house salad

PARFAITunverified

Greek yogurt topped with granola, fresh fruit, and a drizzle of honey Mimosas All mimosas made with Nua Brut from Milan.

ORIGINAL ORANGEunverified

LAVENDER LEMONADEunverified

Lavender syrup. Lemonade

JUICY PEACHunverified

Peach nectar. Peach Schnapps

STRAWBERRY FIELDSunverified

Strawberry & rose syrup. GF-Gluten free | 18% gratuity included for parties of 8 or more/Weekdays Only 11:00am to3:00pm Appetizer

French Onion Soupunverified

A rich beef broth with duck fat, herbs, and loaded with caramelized onions. Topped with sourdough and Gruyere cheese.

Mussels Mariniereunverified

Cooked in a garlic herb cream sauce. Served with a side of fries, baguette, and confit garlic aioli.

Crab Cakes (2) (GF)unverified

A mixture of crab and fresh vegetables. Served with lemon and tartar sauce.

Calamariunverified

Tempura battered and fried golden brown. Served with garlic aioli and lemon wedge

Fries (GF)unverified

Made fresh daily. Served with confit garlic aioli.

Chef Salad (GF)unverified

Heritage greens with assorted fresh vegetables and our strawberry orange vinaigrette

Escargotunverified

Loaded with a garlic herb butter and smothered with cheese. Served with baguette.

Meat ballsunverified

Pork and beef mix. Roasted then braised in a sundried tomato sauce. Shaved pecorino. Served with a side of toasted baguette Lunch

Duck Fat Burgerunverified

Bacon cheeseburger OR maple onion goat cheese. On a brioche bun with greens, tomatoes, red onion, and confit garlic aioli. Served with your choice of fries or salad

Sandwich of the Dayunverified

Served with your choice of two sides including fries, soup, and salad.

Fish & Chips (GF)unverified

English-style batter. Served on a bed of fries. Coleslaw, tartar sauce, confit garlic aioli, lemon wedge.

COQ AU VINunverified

Braised chicken thighs in a rich red wine sauce filled with mushrooms, carrots, bacon, fresh herbs & spices. Served with your choice of duck fat mashed potatoes or crispy fingerling potatoesni, and bell peppers

St. Marthas Salad (GF)unverified

Arugula, chopped kale, strawberry orange vinaigrette, feta, radish, cucumber, cherry tomato, sweet pickled beets, bell pepper, quinoa, red onion | Chicken +$5 | Salmon +$9

Steak & Fritesunverified

13oz. AAA NY marinated striploin served with fresh hand cut fries, garlic aioli, and a green peppercorn cream sauce

PENNEunverified

With roasted lamb, fried sage, and a rose sauce. Shaved pecorino

BOUILLABAISSEunverified

A medley of seafood in a rich tomato broth. Includes Patagonian scallops, shrimp, mussels, and salmon. Served with crispy fingerling potatoes

DUCK A L ORANGEunverified

Confit duck breast dipped in an orange glaze then roasted. Served with duck fat mashed potatoes, broccoli, and brussel sprouts

SHRIMP MOQUECAunverified

Shrimp braised with a rich coconut and tomato sauce with garlic and peppers. Served with basmati rice

MEDITERRANEAN SALMONunverified

Crispy skinned salmon on a fragrant rice pilaf loaded with carrots, peas, raisins, olives, herbs & spices. A cherry tomato salsa with cilantro, zucchini, peppers, capers and onions Pizza GF crust available.

Della Carneunverified

Loaded with ham, Italian sausage, bacon, and hot banana peppers. Fresh tomato sauce and mozzarella.

Margheritaunverified

Bocconcini, sliced red onions, and fresh basil.

Chicken & Onionunverified

Cajun spiced chicken and maple caramelized onion. Parmesan cream sauce with mozzarella Dessert

SOURDOUGH BREAD PUDDINGunverified

Served warm with a drizzle of maple caramel sauce GF-Gluten free | 15% gratuity included for parties of 8 or more. Appetizer

Cheesecakeunverified

CREME BRULEEunverified

A classic. Rich and creamy with a thin layer of torched sugar

BLUEBERRY CRUMBLEunverified

Brown sugar oat clusters. Tangy blueberry compote. whipped cream. Baked hot to orde

French Vanilla Ice Creamunverified

per scoop.

Affogatounverified

French Vanilla Ice Cream topped with Espresso Reserve Parties Jobs

Soup of The Dayunverified

Served with a side of baguette

Calamari (GF)unverified

Tempura battered and fried golden brown. Served with garlic aioli and lemon wedge

Meatballsunverified

Pork and beef mix. Roasted then braised in a sundried tomato sauce. Shaved pecorino. Served with a side of toasted baguette

House Salad (GF)unverified

Heritage greens with assorted fresh vegetables and our strawberry orange vinaigrette

STEAK & FRITES (GF)unverified

13oz. AAA NY marinated striploin served with fresh hand cut fries, garlic aioli, and a green peppercorn cream sauce

ST. MARTHA SALADunverified

Arugula, chopped kale, strawberry orange vinaigrette, feta, radish, cucumber, cherry tomato, sweet pickled beets, bell pepper, quinoa, red onion +Chicken 5 +Salmon 9

VEGETARIAN PESTOunverified

Kalamata olives, bell peppers, red onions, cherry tomatoes. Pesto and bocconcini