SuzyQ Doughnuts St. Laurent

Doughnuts

Torched Sweet Potato

A spiced sweet potato dough topped with a torched marshmallow creme

Lemon Ginger Twister

A lemon, ginger, and poppyseed glaze on a vegan twister

Cranberry Fog

A vanilla glaze infused with Earl Grey tea. Topped with swirled cranberry jam

PB&J

Vegan square doughnut topped with a creamy peanut butter glaze and crunchy peanuts, filled with sweet raspberry jam

Wundercrunch

A peanut butter and milk chocolate glaze, topped with house-made peanut brittle crumble

Brampton Cream

A dough nugget piped full of vanilla pastry cream and dipped in tempered chocolate

Raspberry Cassis

A raspberry and blackcurrant glaze with a white chocolate drizzle

Cookies & Cream

A creamy vanilla bean glaze, with a ring of Oreo cookie crumble

Cinnamon Toast Crunch

A cinnamon and brown butter glaze, topped with cinnamon toast cereal re-toasted in brown butter, finished with doughnut sugar

Dirty Chocolate

Vegan. A dark chocolate ganache glaze made with coconut milk, with cookie crumb on top

Maple Bacon

A sweet and smoky glaze made with Wheeler's maple syrup, topped with Lavergne's bacon fried in-house

D'OH!nut

Vanilla and sprinkles

Sugar Munkki

Vegan. The traditional Finnish doughnut tossed in sugar and cardamom

Sourdough V. Dip

Vegan sourdough doughnut with vanilla dip