The Fox Goes Free

Sweet Potato Chips

Crispy sweet potato fries with chipotle aioli. Small 9.00, large 12.00.

Pub Poutine

Pub chips topped with Quebec cheese curds and gravy. Small 9.95, large 14.50.

Escargot

Sauteed with mushrooms in white wine garlic butter or a Jack Daniels and Southern Comfort rosemary sauce, served in a baked puff pastry shell.

Cheese & Potato Perogies

Deep fried then sauteed in garlic butter with bacon bits. Served with sour cream.

Garlic Bread

Oven toasted ciabatta with garlic butter.

Sauteed Prawns

Jumbo prawns simmered in tomato basil or Cajun cream sauce, served with garlic toast.

Bruschetta Bread

Vine ripened tomatoes, Bermuda onions, Parmesan, fresh garlic, basil and olive oil toasted on ciabatta.

Mussels

1lb East Coast mussels in white wine garlic sauce or Tequila spiked jalapeno cream sauce, served with garlic toast.

Potato Skins

Traditional cheese and bacon, or chili-filled topped with cheese and bacon. Served with sour cream.

Fox Nachos

Corn tortilla chips, jalapenos, diced tomatoes, red onions, Kalamata olives, baked with four cheese blend, with house salsa and sour cream. Sharing size 23.99.

Onion Rings

Crispy battered and deep fried. Small 9.50, large 12.50.

Basket Of Pub Chips

House cut daily from locally grown Yukon gold potatoes.

Crack Fries

Pub chips topped with grilled sliced New York strip, Parmesan, gravy and white truffle oil.

Chef's Daily Soup

Made in house and inspired by the season. Bowl 8.75, 1 litre takeout 16.00.

Onion Soup

Guinness infused beef broth and caramelized onions topped with crostini and melted Swiss cheese.

House Salad

Baby greens, tomatoes, cucumbers, peppers and Bermuda onions. Small 10.00, large 12.85.

Classic Caesar Salad

Crisp romaine with croutons, bacon bits and grated Parmesan in house made Caesar dressing. Small 12.00, large 15.25.

Blackened Chicken Salad

Cajun chicken breast on mixed greens, cucumbers, diced tomato, Bermuda onion, bacon bits and four cheese blend.

Greek Salad

Romaine, peppers, red onion, tomato, cucumber, Kalamata olives, feta and lemon oregano vinaigrette. Small 12.50, large 17.00.

Roast Beef Dip

House roasted beef shaved thin on a toasted ciabatta bun with au jus for dipping.

Texas Clubhouse

Seasoned grilled chicken, smoky bacon, tomatoes and lettuce on ciabatta or rye with creamy Parmesan sauce.

Cajun Chicken Sandwich

Cajun-grilled chicken breast with smoky bacon, guacamole, tomato, lettuce and creamy Parmesan sauce on a garlic toasted ciabatta bun.

Classic Cheddar B.L.T.

Cheese, smoky bacon, lettuce and tomatoes on toasted marble rye or ciabatta.

Ranch Wrap

Grilled chicken, smoky bacon, lettuce, tomatoes, blended cheese and BBQ-ranch sauce in a 12 inch flour tortilla, oven baked.

Buffalo Chicken Wrap

Chicken fingers tossed in medium BBQ sauce with romaine, tomatoes and Caesar dressing in a 12 inch flour tortilla with cheese, oven baked.

Cajun Wrap

Romaine, blended cheeses, guacamole, Cajun BBQ sauce and Cajun-spiced chicken in a 12 inch flour tortilla, oven baked.

Philly Cheese Steak

House roasted beef shaved thin with peppers, onions, Swiss and cheddar cheese.

Chicken Parmigiana Sandwich

Panko crusted chicken breast with house marinara and Swiss cheese on a toasted ciabatta bun with pesto aioli.

Wings & Chips

Fresh never frozen jumbo wings, naked or in a signature sauce, with pub chips, carrots, celery and blue cheese or ranch. 1 lb 16.00, 2 lb 27.50, 3 lb 40.00.

Classic New York Strip

10 oz New York striploin with mashed potatoes and seasonal vegetables.

Surf 'n Turf

10 oz New York striploin topped with jumbo prawns in garlic cream sauce, with mashed potatoes and seasonal vegetables.

Atlantic Salmon

Pan seared and oven baked, with basmati rice, vegetables and tarragon cream sauce.

Chicken Parmigiana

Panko crusted chicken breast with tomato sauce, Swiss and Parmesan, served with fettuccine in rustic tomato sauce.

Roasted Mushroom Ravioli

Finished in mushroom cream sauce and topped with white truffle oil essence.

Lobster Ravioli

Finished in a rose cream sauce and topped with 3 shrimp.

Penne Carbonara

Chicken breast, bacon, red onion and penne tossed with egg yolk, cream and Parmesan.

Classic Pub Burger

Hand crafted 8 oz patty with lettuce, tomato, pickles and red onions on a brioche bun.

Montrealer Burger

Double smoked bacon, Montreal sauce, caramelized onions, mushrooms and cheddar.

Peppercorn Burger

Peppercorn-crusted patty topped with Swiss cheese, onion rings and pesto aioli.

Canadian Burger

Smoky bacon and Canadian cheddar.

Jerk Burger

House made jerk sauce, melted Swiss cheese and lemon-cilantro aioli.

Champion Burger

Sauteed mushrooms, melted Swiss cheese and smoky bacon.

Mexican Burger

Salsa, jalapenos and cheddar.

Beer Battered Haddock & Chips

Guinness beer battered 7 oz haddock with hand cut chips, coleslaw and tartar sauce. 1 piece 22.55, 2 pieces 31.90.

Steak & Mushroom Guinness Pie

Beef and mushrooms in Guinness gravy under puff pastry, with pub chips or mashed potatoes.

Fox Signature Chili

Slow cooked ground beef, beans, celery, onions and green peppers, topped with four cheese blend, sour cream and scallions. Served with garlic toast.

Chicken Quesadilla

Grilled flour tortilla with chicken, sauteed onions, peppers, tomatoes and cheese, with salsa and sour cream.

Chicken Pot Pie

White meat chicken, onions and carrots in white wine cream sauce under puff pastry, with pub chips or mashed potatoes.

Liver & Onions

Calves' liver with caramelized onions and crispy bacon in red wine gravy, with mashed potatoes and seasonal vegetables.

Jumbo Stuffed Yorkie Bowl

Mashed potatoes, shaved beef with cheese and gravy stuffed into a huge Yorkshire pudding.

Chicken Tenders & Chips

Hand breaded chicken strips with pub chips and plum sauce.

Buffalo Tenders & Chips

Hand breaded chicken strips tossed in a signature wing sauce, with pub chips.