Bairrada Churrasqueira "St Clair"

Shrimp Patty (6)

Fried turnover with creamy shrimp filling

Codfish Cake

Codfish fritters with salt codfish, potato, garlic and onion.

Chicken Ball (6)

Patties filled with creamy chicken filling.

Flaming Sausage

Mouth-watering portuguese smoked sausage fire roasted over Bagaco (moonshine).

Grilled Calamari Appetizer

Grilled calamari, sliced in rings with virgin oil dressing.

Breaded Shrimp

Large butterflied and breaded shrimp, lightly fried served with seafood sauce.

Portuguese Cheese

Traditional fresh cow's cheese sprinkled with ground pepper and served with olives and our home-made piri piri sauce on the side.

Mixed Appetizer Platter (6-8 people)

Assortment of grilled peppers, portuguese sausage, grilled calamari and fresh cheese.

Garden Salad

Selected iceberg lettuce garnished with pepper, onions, tomato, cucumber and tossed in our house vinaigrette. Small $5, Medium $7.50, Large $12

Caesar Salad

A hearty Caesar salad featuring crisp romaine, crunchy croutons, bacon, Parmesan cheese, and creamy Caesar dressing. Small $5.50, Medium $8, Large $13

Tomato & Cucumber

Fresh tomatoes, crisp cucumbers, and sliced onions tossed in our house-made vinaigrette. Small $6, Medium $9.50, Large $15.50

Chickpea Salad

Tender chickpeas, crisp red peppers, sweet onions and fragrant parsley, lightly tossed in a simple olive oil and vinegar dressing. Small $6, Medium $10, Large $15

Chicken Caesar Salad

A hearty Caesar salad featuring crisp romaine, crunchy croutons, bacon, Parmesan cheese, and creamy Caesar dressing. Topped with our shredded BBQ Chicken.

Octopus Salad - Entree Size

Tender pieces of grilled octopus paired with hearty chickpeas, crisp red peppers, sweet onions, and fresh parsley, all lightly dressed with olive oil and vinegar.

Shrimp Salad - Entree Size

Succulent grilled shrimp and sweet pineapple served over crisp lettuce with fresh red peppers, onions, and cucumbers. Finished with a tangy raspberry vinaigrette.

BBQ Chicken

Our signature chicken is marinated in a traditional blend of spices, flame-grilled over an open fire, and basted with our house-made piri-piri sauce. Half $12, Whole $19

BBQ Chicken Dinner

Our signature chicken, flame-grilled over an open fire and basted with our house-made piri-piri sauce. Regular $15, Large $19

Grilled Chicken Breast Dinner

Fresh chicken breast seasoned with our house marinade and grilled over an open flame, finished with a touch of our famous piri-piri sauce. Regular $15, Large $19

Grilled Pork Cutlets with Sauteed Onions Dinner

Tender pork cutlets marinated in garlic and herbs, grilled over an open flame and served with rice and Parisienne potatoes. Regular $15, Large $19

Grilled Veal Cutlets with Mushroom Sauce Dinner

Tender veal cutlets seasoned with our house blend of herbs and spices, topped with a rich mushroom sauce. Served with rice and Parisienne potatoes. Regular $17, Large $22

Ribs with Piri Piri Dinner

Baby Back Ribs seasoned and grilled, served with our in-house BBQ Piri Piri sauce, fries and rice

Steak and Egg/Bitoque

AAA striploin beef, pan-seared and served a cavalo with a fried egg on top, accompanied by fries and rice.

House Steak

AAA striploin steak aged in our signature marinated stock, grilled and topped with a fried egg and homemade gravy. Served with crispy chip fries.

Prime Rib Steak

Seasoned with garlic, salt and pepper, grilled to your taste. Served with rice and fries.

Roast Suckling Pig

Crispy crackling skin, melt-in-your-mouth tender meat and homemade black pepper and garlic sauce. Served with rice and fries.

Fish Filets

Tender battered fish fillets, coated in our signature seasoned flour and lightly fried until golden. Served with rice and Parisienne potatoes. Regular $15, Large $19

Grilled Salmon

Grilled wild atlantic salmon filet, served with boiled potatoes and seasoned vegetables.

Grilled Codfish

Flame-grilled codfish drizzled with extra virgin olive oil, served with seasoned vegetables and boiled potatoes.

Fried Calamari

Lightly battered and seasoned calamari rings, golden-fried and served with rice and Parisienne potatoes. Regular $15, Large $19

Grilled Calamari

Chargrilled calamari finished with a light olive oil and diced vegetable salsa, served with boiled potatoes and vegetables. Small $15, Large $19

Sardines

Sea salted sardines, grilled, served with boiled potatoes.

Sea Bass

Seasoned and grilled with sea salt, pepper and herbs. Served with vegetables and boiled potatoes

Shrimp

Shrimp lightly grilled and sauteed in a garlic butter and Steam Whistle beer sauce.

Tiger Shrimp

Tiger shrimp lightly grilled, then sauteed in Steam Whistle beer, herbs, spices, garlic, lemon and butter.

Clams Bulhao Pato Style

Tender clams cooked in a fragrant sauce of garlic, olive oil, and white wine.

Spanish Style Clams

Tender clams simmered in a traditional Spanish-style sauce of garlic, onions, tomatoes, and olive oil.

Mussels

Juicy mussels sauteed in olive oil with onions, garlic, tomatoes, and peppers.

Seafood Combo (for 2)

Combination of tiger Shrimp, Shrimp, Clams, Mussels, Crab and Lobster, sauteed in fresh herbs, onions, peppers and Steam Whistle beer sauce.

Kid's Chicken Fingers

2 Crispy chicken fingers served with your choice of 2 sides

Kid's Fish Fillet

1 Breaded Fish Fillet served with your choice of 2 sides

Kid's Breaded Shrimp

5 Breaded Shrimp served with your choice of 2 sides

Shredded Chicken Sandwich

Shredded piri piri chicken on a paposeco (Portuguese bun), served with french fries

Chicken Sandwich

Chicken breast grilled on a paposeco (portuguese bun), served with french fries

Veal Cutlet on a Bun

Grilled veal cutlet, with piri-piri sauce, on a Paposeco (portuguese bun), served with French Fries.

Pork Cutlet Sandwich

Grilled pork cutlet, piri-piri sauce on a Paposeco (portuguese bun), served with French Fries

Fish Fillet Sandwich

Battered Fish lightly fried, on a Paposeco (portuguese bun) served with French Fries

Roasted Suckling Piglet Sandwich

Roasted Suckling Piglet on a paposeco (portuguese bun), served with french fries

Custard Tart

Best Seller Portuguese Pastry made fresh daily

Rice Pudding

Heavenly Cream

Chocolate Mousse

Flan Pudding

Passion Fruit Mousse

2CD Chicken Dinners

2 Regular Chicken Dinners, served with rice and potatoes

2CD Chicken and Fish Filet Dinner

1 Regular Chicken Dinner and 1 Regular Fish Filet Dinner

2CD Chicken and Veal Dinner

1 Regular Chicken Dinner and 1 Regular Veal Cutlet Dinner

2CD Chicken and Pork Dinner

1 Regular Chicken Dinner and 1 Regular Pork Cutlet Dinner

2CD Fish Filet Dinner

2 Regular Fish Filet Dinners

2CD Veal Cutlet Dinner

2 Regular Veal Cutlet Dinners

2CD Pork Cutlet Dinner

2 Regular Pork Cutlet Dinners

Combo #1 - Chicken (Feeds 3-4 People)

1 Chicken, 1 Medium Rice, 1 Medium Potatoes and 1 Medium Garden Salad

Combo #2 - Chicken (Feeds 4-6 People)

1.5 Chickens, 1 Large Rice, 1 Large Potatoes and 1 Large Garden Salad

Combo #3 - Chicken (Feeds 6-8 People)

2 Chickens, 1 Small Tray Rice, 1 Small Tray Potatoes and 1 Small Tray Garden Salad

Combo #4 - Chicken (Feeds 10 People)

3 Chickens, 1 Small Tray Rice, 1 Small Tray Potatoes and 1 Small Tray Garden Salad

Combo #5 - Fish Filets (Feeds 10 People)

20 pieces of Fish Filets, 1 Small Tray Rice, 1 Small Tray Potatoes and 1 Small Tray Garden Salad

Combo #6 - Veal Cutlets (Feeds 10 People)

20 pieces of Veal Cutlets with Mushroom Sauce, 1 Small Tray Rice, 1 Small Tray Potatoes and 1 Small Tray Garden Salad

Combo #7 - Fish Filets and Veal Cutlets (Feeds 10 People)

10 pieces of Fish Filets, 10 Veal Cutlets with Mushroom Sauce, 1 Small Tray Rice, 1 Small Tray Potatoes and 1 Small Tray Garden Salad

Combo #8 - Chicken and Fish Filets (Feeds 10 People)

2 Chickens, 10 Fish Filets, 1 Small Tray Rice, 1 Small Tray Potatoes and 1 Small Tray Garden Salad

Combo #9 - Chicken and Veal Cutlets (Feeds 10 People)

2 Chickens, 10 Veal Cutlets with Mushroom Sauce, 1 Small Tray Rice, 1 Small Tray Potatoes and 1 Small Tray Garden Salad