Cactus Club Cafe

The Sushi Set

Yuzu crab temaki, prawn crunch roll, torched salmon aburi, tuna temaki

Yuzu Crab Temaki

Citrus, nori, chive

Tuna Temaki

Ocean Wise ahi, toasted sesame, cucumber, serrano pepper, nori, green onion

Salmon Aburi

Flame torched salmon, crispy tempura, serrano pepper, soy glaze

Prawn Crunch

Crispy prawn, mango, avocado, sesame soy paper, sriracha mayo, soy glaze

Sticky Garlic Ribs

St. Louis pork ribs, fish sauce caramel, chili, cilantro, lime

Scallop & Prawn Ceviche

Leche de tigre, avocado, chili, thai basil, cilantro, corn tortilla chips

Creole Crab & Spinach Dip

Corn tortilla chips

Warm Pull Apart Brioche

Parker rolls baked in-house, honey truffle butter

Hot Chicken & Pickles

Crispy fried chicken, nashville spice, honey, creamy parmesan dip

Crispy Yam Fries

Garlic aioli

Truffle Fries

Truffle, herbs, grana padano, garlic aioli

Avocado Dip

Pico de gallo, feta, chili oil, cilantro, fresh lime

Chili Citrus Calamari

Crispy fried, chilis, szechuan peppercorn, citrus dip

Wagyu Beef Carpaccio

Peppercorn-crusted wagyu beef, bearnaise aioli, capers, arugula, pickled onions, fresh horseradish, garlic crostini

Szechuan Lettuce Wraps

Sweet and spicy szechuan glaze, peanuts, wontons, korean chili sauce, spicy yogurt. Chicken or tofu.

Ravioli & Prawn Trio

Chef Rob Feenie's butternut squash and mascarpone ravioli, truffle butter, sauteed prawns, pine nuts, crispy sage

Mini Crispy Chicken Sandwiches

Spicy panko-crusted chicken, swiss cheese, sambal mayo, lettuce, tomato, pickle, onion

The Med Bowl

Turmeric rice, beetroot hummus, kale, cucumber, red onion, tomatoes, feta, kalamata olives, yogurt, pickled red cabbage. Falafel 24.50, falafel and chicken 29.25.

Tuna Poke Bowl

Sesame ginger Ocean Wise ahi, jasmine rice, mango, cucumber, avocado, edamame, ginger, radish, crispy tempura

Crispy Tofu Bowl

Plant-based soy chili tofu, jasmine rice, mango, cucumber, avocado, edamame, ginger, radish

Lemongrass Noodle Salad

Rice noodles, fresh greens, peanuts, avocado, green papaya, cabbage, thai basil, tomato, sweet chili nuoc cham

Green Goddess Salad

Avocado, tomatoes, feta, spicy pecans, egg, green goddess dressing

Avocado Kale Salad

Crispy chickpeas, grilled avocado, pickled red cabbage, fennel chili crumb, grana padano, lemon garlic dressing

Spaghetti Portofino

Sauteed prawns, lobster lemon butter sauce, roasted gem tomatoes, corn, fennel chili crumb, garlic crostini

Rigatoni Bolognese

Truffled pecorino, slow cooked beef and pork ragu, rosemary, fennel chili crumb, garlic crostini

Butternut Squash Ravioli with Prawns

Chef Rob Feenie's butternut squash and mascarpone ravioli, truffle butter, sauteed prawns, pine nuts, crispy sage

Chipotle Chicken Tacos

Achiote chicken, pineapple, cilantro, avocado crema

Baja Fish Tacos

Beer battered Ocean Wise pacific cod, pico de gallo, pickled cabbage, valentina garlic mayo, avocado crema, flour tortilla

Rob's Crispy Chicken Sandwich

Spicy panko-crusted chicken, swiss cheese, sambal mayo, lettuce, tomato, pickle, onion. Served with sea salted fries.

Cajun Chicken Sandwich

Blackened cajun chicken, aged cheddar, lettuce, tomato, mayonnaise, brioche bun. Served with sea salted fries.

The Feenie Burger

Smashed Certified Angus Beef, sauteed mushrooms, aged cheddar, smoked bacon, red relish, mayonnaise, ketchup, mustard. Served with sea salted fries.

Cheddar Bacon Burger

Smashed Certified Angus Beef, aged cheddar, smoked bacon, red relish, mayonnaise, ketchup, mustard. Served with sea salted fries.

Gardenburger

Aged cheddar, red relish, mayonnaise, ketchup, mustard, brioche bun. Served with sea salted fries.

Truffle Parmesan Chicken

Parmesan crusted chicken breast, roasted and grilled mushrooms, potato gnocchi, truffle mushroom cream sauce, arugula

Blackened Creole Chicken

Creole butter, cajun spices, buttered mashed potatoes, seasonal vegetables

Thai Red Curry

Red coconut curry, jasmine rice, bok choy, baby corn, bamboo shoots, crispy rice, thai basil, cilantro, chilis. Tofu 24, chicken 26.

Soy Dijon Salmon

Ocean Wise steelhead, buttered mashed potatoes, seasonal vegetables, soy-dijon butter sauce, cilantro

Peppercorn Ribeye

45 day aged 14oz CAB ribeye, brandy peppercorn sauce, mashed potatoes and seasonal vegetables

Mushroom Striploin

12oz CAB New York striploin, grilled oyster and button mushrooms, red wine jus

Filet & Lobster

CAB filet, Atlantic lobster tail, grilled lemon

Creole Steak & Prawns

8oz CAB sirloin, cajun spices, spicy creole butter, white wine sauteed creole prawns

Steak Frites

8oz CAB sirloin, kale salad, horseradish cream, sea salted fries

London Fog Creme Brulee

Blueberries, brown sugar, vanilla

Six Layer Chocolate Slice

Tahitian vanilla ice cream, cherry. Made to share.

Chocolate Lava Cake

Molten dark chocolate cake, Tahitian vanilla ice cream

Chocolate Peanut Butter Crunch Bar

Tahitian vanilla ice cream, caramel sauce, crunchy chocolate pearls

Key Lime Pie

Freshly squeezed key limes, graham cracker crust, hand-whipped cream

New York Cheesecake

Graham cracker crust, raspberry compote, hand-whipped cream

Signature Caesar

Smirnoff vodka, signature spices, clamato, cornichon, bocconcini, chorizo (1oz)

Midnight Hour

Espresso martini with Smirnoff vodka, Kahlua, fresh espresso, chocolate bitters (2oz)

Classic Margarita

Cazadores reposado, triple sec, fresh lime (2oz)

Jalapeno Margarita

Cazadores reposado, triple sec, lime, jalapeno, cilantro, smoked chili salt (2oz)