Market price. Wok-fried with ginger and scallions, premium soy sauce, typhoon shelter style, steamed with ginger and spring onions, or spicy salt and peppercorn

Dungeness Crab

Market price. Wok-fried with ginger and scallions, premium soy sauce, typhoon shelter style, steamed with ginger and spring onions, or spicy salt and peppercorn

Alaskan King Crab

Market price. Wok-fried with ginger and scallions, premium soy sauce, typhoon shelter style, steamed with minced garlic and vermicelli, or wok-fried with black truffle

French Turbot

Market price. Steamed with superior soy sauce or with chopped chili pepper

Soon Hock Fish

Market price. Steamed with soy sauce or fried with soy sauce

Geoduck

Market price. Two courses: sashimi, then spicy salt and peppercorn

Large Plates

Wok-Seared Canadian Prime Ribeye

Ribeye, garlic chips, charred brussels sprouts

$67

Braised Canadian Prime Short Rib

Hong Kong oyster sauce, cabernet sauvignon reduction

$77

Yellow Fin Grouper Fillet, Chanterelle Fungus

Asparagus, ginger & garlic

$65

Free Run Chicken, Black Truffle

Wok-baked with maitake mushroom, ginger & garlic

$49

General Tao's Chicken

Chicken fritters, soy sauce, vinegar, tomato confit

$43

Sweet & Sour Fritters Yellow Fin Grouper

Tomato confit, candied hawthorn berry

$65

San Bei Norway Black Cod

Wok-seared with sesame oil, yellow wine, soy sauce & basil

$65

Lobster Mapo Tofu

Whole lobster, Sichuan peppercorn, chili oil, silken tofu

$73

Seared Scallop, Scrambled Egg White

Black truffle, milk & pine nuts

$59

Drunken Heritage Pork Ribs, Crispy Fried

Fuzhou shixiang spices, signature sauce blend

$39

Wok-Seared Tiger Prawn

Fermented tomato and lobster bisque, litsea oil, kohlrabi

$77

Sweet & Sour Fritters Lion's Mane Fungi

Tomato confit, candied hawthorn berry

$41

Vegetable

Braised Scallop Egg Tofu

Morel and matsutake mushroom

$33

Poached Choy Sum

Goji berry, chong cao hua

$29

Wok-Fried Okra, Chinese Fresh Yam

Maitake mushroom, preserved olive vegetable

$33

Seasonal Organic Vegetables

As prepared by the chef

$29

Sautéed Morel Gai-Lan

Huang er

$39

Noodle and Rice

Wok-Fried House Special Vermicelli

Scallop, shrimp, lap-chong and chive

$37

Gon Chow Ngau Ho

Rice noodle, Canadian prime beef, yellow chive

$39

Guangzhou Chow Mein

Fried noodle, broccoli, scallop, crab, prawn, grouper

$45

Foraged Mushroom & Vegetable Fried Rice

Maitake, morel, chanterelle, laam choy

$39

Peking Duck Fried Rice

Carrot, gai-lan, pine nut

$43

Lobster Fried Rice

Black truffle, gai lan, tobiko

$67

Dessert

Fresh Milk Tart

Dragon fruit crème coulis with puff pastry (1 pc); please allow 20 minutes to bake

Sago Panna Cotta

Mango, pomelo, strawberry

$19

Steamed Pumpkin and Cheese Bun

Pumpkin mousse, mozzarella (3 pcs)

$19

Dim Sum: Steamed

Tiger Prawn Hargow

Tiger prawn, lard, white pepper (3 pcs)

$15

Tiger Prawn Siu Mai

Tiger prawn, black tobiko, white pepper (3 pcs)

$15

Wild Mushroom Crystal Dumpling

Black truffle, seasonal mushroom, scallion oil (3 pcs)

$15

Crab Roe Xiao Long Bao

Chicken, mixed seafood, pork consommé (1 pc)

$11

Stewed Pork Ribs in Baby Pumpkin

Black bean, garlic, scallion oil

$17

Abalone & Dried Scallop Lotus Leaf Sticky Rice

Salted egg yolk, chicken, seasonal mushroom (1 pc)

$18

Heritage Pork Siu Mai Dumpling

Hokkaido uni, scallion oil (3 pcs)

$32

Lobster Hargow Dumpling

Lobster, green pea, green onion (1 pc)

$33

Dim Sum: Pan-Seared

Chicken Mushroom Dumpling

Black truffle, truffle paste, seasonal mushroom (3 pcs)

$15

Lap Cheong Crispy XO Turnip Cake

Chinese sausage, dried scallop, turnip (6 pcs)

$15

Prime Short Ribs Szechuan Peppercorn

Green Sichuan pepper, scallion, dried chili

$29

Dim Sum: Deep Fried

Lychee Shrimp Ball

Tiger prawn, crispy flower grain, red rice puff (3 pcs)

$17

Pork Black Truffle Dumpling

Preserved radish, truffle paste, minced dried shrimp (3 pcs)

$15

Crispy Duck Wild Mushroom Spring Roll

Seasonal mushrooms, roasted duck meat, truffle paste (2 pcs)

$13

Chilean Seabass Roll

Avocado, wasabi, crispy rice paper (2 pcs)

$20

Crispy Octopus Tentacles

XO chili spice, white pepper, katsuobushi

$25

Dim Sum: Congee

Fresh Lobster Congee

Seasonal lobster, ginger, green onion

$55

Dried Scallop Congee

Red bean, yam, fresh lily buds

$29

Grouper Congee

Abalone, fish maw, ginger

$48

Dim Sum: Rice Roll

Beef Tenderloin Cheung Fan

Morel mushroom, beef tenderloin, water chestnut

$16

Crispy Shrimp Yellow Chive Cheung Fan

Seasonal shrimp, crispy rice paper

$17

Seasonal Mushroom Cheung Fan

Carrot, assorted mushrooms, garlic oil

$15

Dim Sum: Baked & Dessert

Milk Tart

Pastry, milk custard filling (3 pcs)

$15

Honey Barbecue Pork Bun

Char siu, pine nuts (3 pcs)

$17

Birds Nest Milk Tart

Pastry, milk custard filling, superior birds nest (1 pc)

$15

Crispy Fried Pastry

Sweet lotus paste, sesame seed (2 pcs)

$22

Steamed Pumpkin Bun

Pecorino cheese filling (3 pcs)

$15

Charcoal Lava Bun

Molten salted egg yolk custard (3 pcs)

$15

Mango Grapefruit Sago

Mango, grapefruit, strawberry, sago

$16

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