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Claim this listingMotiMahal Restaurant
1422 Gerrard St E, Toronto, ON M4L 1Z6, Canada
MotiMahal Restaurant is a restaurant in Toronto.
Snacks
Raj Kachori
A crispy fried shell filled with a variety of savory and tangy toppings.
Bhel Poori
A crunchy and tangy snack made with puffed rice, chopped vegetables, tangy chutneys, and spices.
Bhalla Chat
Soft lentil dumplings, crispy papri, potato and chick pea served with tangy chutneys and spices.
Chaat Papdi
Crisp papdis topped with yogurt, chutneys, potatoes, and spices.
Chicken Kabab (2 pcs)
Tender pieces of chicken marinated in aromatic spices and grilled.
Chicken Samosa (1 pc)
Filled with seasoned chicken.
Dahi Bhalla
Soft lentil dumplings soaked in creamy yogurt and topped with tangy tamarind chutney and spices.
Dahi Poori
Delicate puris filled with a mixture of yogurt, potatoes, and spices.
Fish Pakora (1/2 lb)
Tender fish pieces coated in a delicate batter and fried until golden brown.
Goat Kabab (2 pcs)
Juicy goat meat seasoned with traditional spices and grilled.
Green Chilly Pakora (1 pc)
Spicy green chilies dipped in chickpea batter and fried.
Kachori Channa
Flaky kachori served with spiced chickpeas.
Onion Bhajia (plate)
Crispy onion fritters seasoned with spices.
Paneer Pakoda (1 pc)
Paneer cheese dipped in a spiced batter and fried.
Pani Poori
Crisp hollow puris filled with tangy tamarind water and spicy potato mixture.
Samosa Chana
Crispy samosas served with a chickpea curry.
Samosa Chat
Crispy samosas topped with tangy chutneys, yogurt, and spices.
Sev Poori
Crisp papri topped with potatoes, onions, chutneys, and crunchy sev.
Tandoori Chicken
Chicken marinated in yogurt and spices, roasted in a tandoor oven. Quarter $6.99, half $13, full $22.
Veggie Pakora (1 pc)
Assorted vegetables dipped in a chickpea batter and deep-fried.
Veggie Samosa (1 pc)
A crispy pastry filled with potatoes, peas, and spices.
Combos
Channa Bhatura
Soft and fluffy fried bread served with spicy chickpea curry.
Veggie Thali
3 vegetarian curries with rice and bread.
Meat Thali
1 meat dish and 2 vegetarian dishes with rice and bread.
Veggie Biryani
Fragrant basmati rice cooked with aromatic spices and vegetables.
Meat Biryani
Chicken or beef $10.99, goat $11.99.
Fish Fry and Nan
Crispy fried fish served with naan bread.
Dosa Sambhar
South Indian crepe served with lentil soup. Plain $8.49, masala $9.99, paneer $11.49.
Idli Sambhar
Steamed rice cakes served with lentil soup.
Kabab with Nan (2 pc)
Seekh kababs served with naan bread.
Kathi Kabab
Chicken or paneer with onions and spices wrapped in a paratha.
Meat with Nan
Meat curry served with naan bread.
Meat with Rice
Meat curry served with basmati pulao rice.
Shrimp Curry and Rice
Shrimp cooked in a rich curry served with basmati rice.
Tandoori Chicken and Nan
Tandoori chicken served with naan bread.
Veggie with Nan
Vegetarian curry served with naan bread.
Veggie with Rice
Vegetarian curry served with basmati pulao rice.
Veggie Dishes
Alu Gobi
Cauliflower and potatoes cooked with aromatic spices. S $9.49, M $18, L $27, XL $35.
Channa
Chickpeas cooked in a blend of spices and herbs.
Alu Jeera
Potatoes sauteed with cumin seeds and spices.
Bhindi
Okra cooked with onions, potatoes, and aromatic spices.
Dal Makhani
Creamy black lentils simmered with spices and finished with cream.
Karahi Paneer
Paneer and bell peppers cooked karahi style.
Kari
Onion fritters in a creamy yogurt based curry.
Malai Kofta
Paneer and vegetable dumplings simmered in a rich and creamy sauce.
Mixed Vegetable
Seasonal vegetables cooked in a curry.
Mutter Paneer
Paneer cubes cooked in a creamy tomato sauce with green peas.
Paneer Tikka Masala
Grilled paneer cubes simmered in a creamy tomato-based sauce.
Sag Paneer
Spinach cooked with cubes of paneer cheese in a blend of spices.
Shahi Paneer
Paneer cubes cooked in a rich and creamy gravy with aromatic spices and nuts.
Chicken Dishes
Butter Chicken
Chicken cooked in a creamy, buttery tomato-based sauce. Bone in or boneless. S $11.49, M $22, L $32, XL $42.
Chicken Keema Curry
Minced chicken cooked with onions, tomatoes, and spices.
Chicken Tikka Masala
Grilled chicken tikka simmered in a creamy tomato-based sauce.
Chicken Vindaloo
A spicy and tangy chicken curry made with vinegar, chili peppers, and aromatic spices.
Karahi Chicken
Chicken cooked with bell peppers and onions karahi style.
Malai Chicken
Chicken marinated in a creamy mixture of yogurt and spices.
Sag Chicken
Chicken cooked with spinach and aromatic spices.
Meat Dishes
Beef Curry
Beef cooked in a rich and aromatic curry sauce. S $11.99, M $23, L $33, XL $43.
Fish Curry
Fish cooked in a tangy curry sauce.
Goat Curry
Goat meat cooked in a rich curry sauce.
Goat Karahi
Goat meat cooked with bell peppers and onions karahi style.
Goat Keema Curry
Minced goat meat cooked with onions, tomatoes, and spices.
Goat Sag
Goat meat cooked with spinach and aromatic spices.
Goat Vindaloo
A spicy and tangy goat curry made with vinegar, chili peppers, and aromatic spices.
Shrimp Curry
Shrimp cooked in a rich and aromatic curry sauce.
Tawa Tikka
Beef cooked with onions and peppers on a hot griddle.
Breads
Alu Paratha
Whole wheat bread stuffed with spiced mashed potatoes.
Bhatura
Large and fluffy deep-fried bread.
Butter Nan
Nan bread brushed with butter.
Chicken Keema Paratha
Whole wheat bread stuffed with minced chicken, served with raita.
Garlic Nan
Nan bread infused with garlic.
Goat Keema Paratha
Whole wheat bread stuffed with minced goat meat, served with raita.
Gobi Paratha
Whole wheat bread stuffed with spiced cauliflower, served with raita.
Nan
Leavened bread baked in a tandoor oven.
Onion Paratha
Whole wheat bread stuffed with seasoned onions, served with raita.
Paneer Paratha
Whole wheat bread stuffed with paneer, served with raita.
Plain Prantha
Layered and flaky whole wheat bread cooked on a griddle.
Poori
Deep-fried whole wheat bread.
Pudina Prantha
Whole wheat bread flavored with fresh mint leaves.
Roomali Roti
Thin and soft Indian bread cooked on a hot griddle.
Roti
Whole wheat flatbread cooked on a griddle.
Sides
Drinks
Desserts
Gulab Jamun
Soft milk solids soaked in a sweet syrup flavored with rose water and cardamom.
Ras Gulla
Soft and spongy cheese balls soaked in a light sugar syrup.
Ras Malai
Soft cheese dumplings served in sweetened, thickened milk flavored with cardamom.
Jalebi
1/2 lb $8, 1 lb $15.
Indian Sweets
Kaju katli, kalakand, kala jamun, patesa, khoya burfi, cutlas, milk cake, motichoor ladoo, ladyfinger, besan ladoo. 1/2 lb $9.99, 1 lb $18.49.
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