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Claim this listingQueens Harbour
245 Queens Quay W, Toronto, ON M5J 2K9, Canada
Queens Harbour is a restaurant in Toronto.
Start & Share
Dips of the Mediterranean
Hummus, labneh, muhammara, evoo, za'atar, served with our famous puffed pita.
Black Truffle Arancini
Arborio rice, shrooms, parmesan.
Shishito & Olive Mezze
Shishito, warm olives, whipped feta, pita chips, sumac & magic spice, evoo.
Kalamari
Asahi battered kalamari and haddock, Japanese purple sweet potato, yuzu tartar.
Sake Fried Chicken
Crispy thighs, garlic, ginger, cornichons, yuzu ranch, smoky paprika dust.
Spicy Sugo Meatballs
Beef, slow sugo, parmesan, medley tomato, basil.
Caesar Brussel Sprouts
Romesco, parmesan, balsamic, feta, pistachio.
Scorpion Wings
48-hr brined. Choice of chili lime or spicy harissa honey.
Truffle Umami Fries
Parmesan, black garlic aioli.
Wagyu Beef Gyoza
Gochujang aioli, cilantro microgreens, yuzu ponzu.
Wagyu Sliders
Tequila reposado lime aioli, arugula, caramelized onions, brioche.
Sushi Tacos
Salmon or tuna. 2pcs, crispy nori, sushi rice, truffle chili aioli, yuzu serrano, white sesame.
Leaf & Grain
Miso Caesar Salad
Artisan romaine, brioche croutons, thick-cut pork belly, shiro miso dressing, parmesan.
Greek Village Salad
Feta, cucumber, red onion, green peppers, kalamata olives, heirloom tomatoes, mint & oregano, evoo.
Harbour Salad
Lacinato kale, spinach, muscat grapes, pickled onion, pistachio, pomegranate, espresso cheese, maple tahini, balsamic.
Mediterranean Bowl
Tabbouleh, hummus, crispy chickpeas, pickled cabbage, kalamata olives, avocado, cherry tomato, cucumber, maple tahini dressing.
Nami Poke Bowl
Fried rice, cucumber, edamame, mango, wakame, pickled ginger, avocado, radish, furikake, wasabi aioli & spicy aioli.
Harissa Chicken & Beet Salad
Spiced chicken breast, spicy whipped feta, frisee, baby spinach, lemon vinaigrette, pistachio, grapefruit.
Water & Earth
Lemon Toum Roasted Chicken
Ras al hanout 24hr marinated chicken, garlic toum, hummus, tabbouleh & za'atar roasted potatoes.
Grilled Branzino
Whole butterflied branzino, romesco, caulini, sundried tomato, olive tapenade.
Miso Black Cod
Buttery cod, shiitake rice cake, bok choi, king oyster mushrooms, torched miso glaze.
Steak Frites
8 oz picanha sirloin, fries, rocket salad, black garlic compound butter & aioli.
Braised Lamb Shank
36-hr, feta polenta, kale, apricot, crispy shallots, spiced Tunisian jus.
Steak & Sushi
6 oz flank, umami rich wafu sauce, papi shrimp tempura roll.
New York Strip
12 oz, mashed potatoes, seasonal vegetables, black garlic compound butter.
King's Ribeye
15 oz, truffle fingerling potatoes, seasonal vegetables, black garlic compound butter.
Between Bread
Harbour Burger
Chuck & brisket double patty, magic sauce, lettuce, farmer's pickle, tomato, cheddar, brioche.
Harissa Chicken Pita
Tunisian breast, roasted red pepper, arugula, tomato, avocado, harissa aioli, on puffed pita.
Midnight Fried Chicken
24-hour sake-marinated thigh, tempura, pickled cucumber, kimchi slaw, gochujang aioli, brioche.
Wagyu Iberico Burger
Wagyu iberico blend, arugula, gruyere cheese, soy maple pork belly, black garlic aioli, caramelized onions, truffle fries.
Pasta
Spicy Rigatoni Alla Vodka
Rigatoni, homemade alla vodka sauce, parmesan, chillies.
Miso Carbonara
Linguine, pancetta, shrooms, toasted black pepper, parmesan, quail egg yolk, rich miso cream sauce.
Pillows of Love
Sacchetti stuffed pasta, squash cacio e pepe, parmesan, sage, kabocha squash.
Truffle Mushroom Ravioli
Stuffed with portobello, white truffle oil, parmesan, nutty truffle cream sauce.
Lobster Pappardelle
Lobster tail, black tiger shrimp, green peas, spinach, makrut lime, ginger & lemongrass.
Sushi Rolls
Spicy Tuna Roll
Crab, avocado, cucumber, serrano, spicy aioli, bubu arare.
The Sweet Spot
Avocado, asparagus, cucumber, kanpyo, inari, pumpkin miso puree, yam flakes.
The Miami
Salmon, tuna, crab, avocado, mango, yuzu aioli, bubu arare.
7 Seas Rainbow
Salmon, tuna, hamachi, avocado, suzuki, shrimp tempura, yuzu tobiko, yuzu soy glaze.
Papi Shrimp Tempura
Jumbo shrimp, asparagus, avocado, cucumber, soy glaze, spicy umami mayo.
Queens Crispy Sushi
Tuna tartar, crispy golden rice, jalapeno, soy glaze.
Salmon & The Flame
Torched salmon, crab, cucumber, avocado, serrano pepper, spicy umami mayo, sesame chili, unagi sauce.
F*ck You Roll
Wagyu skirt steak, avocado, kani, cucumber, asparagus, truffle aioli, kimchi relish & gold flakes.
El Chapo Roll
Shrimp tempura, avocado, torched unagi, pico de gallo, spicy mayo, chipotle.
Raw
Sashimi
Nigiri
Oysters
Platters & Towers
Suza Platter (Sashimi & Sushi)
10 assorted nigiri, 8 assorted sashimi, 6pcs bluefin tuna hosomaki.
F*ck You Platter
Miami roll, papi shrimp tempura roll, sweet spot roll, Queens crispy sushi, 15 oz ribeye, 6oz flank, seasonal vegetables, truffle fries.
Sushi Platter
Papi shrimp roll, Miami roll, spicy tuna roll, salmon hosomaki, salmon avocado roll.
The Whole Damn Harbour
Dozen oysters, sakana ceviche, hamachi crudo, salmon tataki, 4pcs jumbo prawns, 6 assorted sashimi, 6pcs assorted nigiri, 6pcs salmon hosomaki.
OG Platter
Wagyu sliders, kalamari, 12 oz NY striploin, 8 oz picanha, seasonal vegetables, raviolini mac & cheese, yuzu tartar, black garlic butter, charred lemon.
Dessert
Creme Brulee
Chef's flavour, kindly inquire for today's expression.
Ferrero Tiramisu
Hazelnut mascarpone, nutella ganache, espresso, kahlua, vanilla bean gelato.
Biscoff Caramel Tart
Biscoff mousse & creme, milk chocolate, vanilla bean gelato.
Ruby Raspberry Cheesecake
Raspberry caviar & compote, ruby glaze, raspberry cream.
Photos
Poison Ivy and Queens Crimson✨
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