Vagabondo Restobar

Bread Basket

Freshly baked baguette, butter, piccante sauce.

Warm Olives

Mixed olives, garlic, chilis, parsley, EVOO.

Bruschetta

Toasted Calabrese baguette, garlic butter, marinated tomatoes, onion, garlic, fine herbs, EVOO.

Carpaccio di Salmone

Smoked salmon, capers, red onions, mixed greens, EVOO.

Cozze Marinara

Fresh mussels, garlic, basil, fine herbs, pomodoro sauce or white wine aglio e olio.

Arancini

Rice balls, mozzarella, Pecorino Romano, green peas, pomodoro sauce, Parmigiano Reggiano.

Polpette

Meatballs, pomodoro sauce, garlic cheese crostini.

Eggplant Parmigiana

Eggplant, pomodoro sauce, mozzarella, Parmigiano Reggiano.

Burrata

Cherry tomatoes, sea salt, crostini, EVOO.

Prosciutto Pera

Prosciutto di Parma DOP, Bosch pear, spring mix, Parmigiano Reggiano, EVOO.

Antipasto Italiano

Genoa salami, Prosciutto di Parma DOP, aged Piave, spring mix, sweet Sicilian olives, EVOO.

Calamari Fritti

Flour-dusted squid, seafood sauce, garlic aioli.

Calamari alla Griglia

Grilled squid, fine herbs, garlic, grilled lemon, EVOO.

Bufala e Crudo

Bufala mozzarella, Prosciutto di Parma DOP, basil, EVOO.

Gamberoni

Jumbo tiger shrimps, garlic butter.

Tortellini Brodo

Meat-stuffed pasta, scallions, Parmigiano Reggiano, chicken broth.

Stracciatella

Egg drops, Parmigiano Reggiano, chicken broth.

Minestroni

Chopped vegetables, red kidney beans, Parmigiano Reggiano, vegetable broth.

Wild Mushroom

Wild mushrooms, cream, vegetable broth.

Verde

Organic baby greens, cherry tomatoes, sweet peppers, cucumber, pickled red onion, balsamic vinaigrette.

Cesare

Romaine hearts, croutons, Parmigiano Reggiano, Caesar dressing.

Caprese

Tomatoes, fior di latte, basil, arugula, EVOO.

Bella

Organic baby greens, almonds, beets, goat cheese, balsamic vinaigrette.

Campo

Organic baby arugula, Bosch pears, pecans, Pecorino Romano, honey vinaigrette.

Montagna

Organic baby greens, goat cheese, strawberries, pecans, red onions, raspberry vinaigrette.

Arugula

Organic baby arugula, Bosch pears, pine nuts, aged Piave, Pecorino Romano, fresh lemon, EVOO.

Antipasto Misto

Parmigiano Reggiano, Pecorino Romano, provolone cheese, Genoa salami, Prosciutto di Parma DOP, grilled vegetables, Kalamata black olives, Sicilian green olives, sun-dried tomatoes.

Don Marco

Burrata, Prosciutto di Parma DOP, arancini, bruschetta feta.

Antipasto di Mare

Grilled squid, fried calamari, coconut shrimp, smoked salmon, cocktail shrimp, seafood sauce, garlic aioli, honey garlic.

Vagabondo Platter

Prime NY striploin, branzino, pollo parmigiana, sweet potato fries, baby roasted potatoes, grilled asparagus, gamberoni, portobello mushrooms, rigatoni alla vodka.

Primavera

Seasonal vegetables, Parmigiano Reggiano, tomato sauce. Please allow 20 minutes for all risottos.

Pollo Funghi

Chicken breast, portobello mushrooms, oyster mushrooms, pine nuts, demi-glaze reduction. Please allow 20 minutes for all risottos.

Vitello

Provimi veal, green peas, red peppers, scallions, demi-glaze reduction. Please allow 20 minutes for all risottos.

Tutto Mare

Tiger shrimp, scallops, calamari, crab leg, pasta clams, mussels, white wine, tomato sauce. Please allow 20 minutes for all risottos.

Margherita

Mozzarella, basil. San Marzano tomato base.

Giardiniera

Mozzarella, grilled zucchini, eggplant, peppers. San Marzano tomato base.

Queen Margherita

Parmigiano Reggiano, fior di latte, basil. San Marzano tomato base.

Siciliana

Mozzarella, Genoa salami, mushrooms, jalapeno, basil, aged Piave. San Marzano tomato base.

Diavola

Mozzarella, soppressata, roasted red peppers, chilis. San Marzano tomato base.

Pep Dio

Mozzarella, double pepperoni, hot honey, grated parmigiano. San Marzano tomato base.

Rustica

Mozzarella, feta, grilled chicken, roasted red peppers, portobello mushrooms. San Marzano tomato base.

Bufala

Buffalo mozzarella, Prosciutto di Parma DOP. San Marzano tomato base.

Tivoli

Mozzarella, pepperoni, Italian sausage, green olives, red onion, mushrooms. San Marzano tomato base.

Antica

Mozzarella, Prosciutto di Parma DOP, Kalamata olives, portobello mushrooms, artichoke hearts. San Marzano tomato base.

Dario

Mozzarella, Prosciutto di Parma DOP, arugula, parmigiano shavings. San Marzano tomato base.

Campofiore

Mozzarella, mascarpone, Prosciutto di Parma DOP, artichoke hearts, mushrooms. San Marzano tomato base.

Trastevere

Fior di latte, pepperoni, soppressata, basil, wild mushrooms, Parmigiano Reggiano, truffle oil. San Marzano tomato base.

Pizza Bruschetta

Mozzarella, fresh tomatoes, onion, garlic, fine herbs, aged Piave, EVOO. Bianca, no tomato sauce.

San Marco

Mozzarella, grilled chicken, green olives, red onions, mushrooms, EVOO. Bianca, no tomato sauce.

Funghi

Mozzarella, wild mushrooms, stracciatella, EVOO. Bianca, no tomato sauce.

Pollo alla Parmigiana

Chicken cutlet, tomato sauce, grass-fed mozzarella. Served with a choice of spaghetti pomodoro, or seasonal vegetables and potatoes, or rapini.

Boccone

Chicken breast, grilled zucchini, fior di latte, white wine tomato sauce. Served with a choice of spaghetti pomodoro, or seasonal vegetables and potatoes, or rapini.

Gorgonzola

Chicken breast, sun-dried tomatoes, garlic, scallions, white wine, gorgonzola cream sauce. Served with a choice of spaghetti pomodoro, or seasonal vegetables and potatoes, or rapini.

Involtino

Chicken breast, prosciutto cotto, smoked provolone, wild mushroom cream. Served with a choice of spaghetti pomodoro, or seasonal vegetables and potatoes, or rapini.

Fiorentina

Chicken breast, baby spinach, sun-dried tomatoes, pesto cream sauce. Served with a choice of spaghetti pomodoro, or seasonal vegetables and potatoes, or rapini.

Ripieno

Stuffed chicken breast, baby spinach, roasted red pepper, goat cheese, pine nuts, portobello mushroom cream. Served with a choice of spaghetti pomodoro, or seasonal vegetables and potatoes, or rapini.

Piccata

Provimi veal, butter, white wine, lemon reduction. Served with a choice of spaghetti pomodoro, or seasonal vegetables and potatoes, or rapini.

Vitello alla Parmigiana

Provimi veal cutlet, tomato sauce, grass-fed mozzarella. Served with a choice of spaghetti pomodoro, or seasonal vegetables and potatoes, or rapini.

Scaloppine

Provimi veal, wild mushrooms, dry Marsala demi-glaze reduction. Served with a choice of spaghetti pomodoro, or seasonal vegetables and potatoes, or rapini.

Romana

Provimi veal, baby arugula, garlic, white wine, Parmigiano Reggiano. Served with a choice of spaghetti pomodoro, or seasonal vegetables and potatoes, or rapini.

Santino

Provimi veal, portobello mushrooms, tiger shrimp, brandy demi-glaze cream reduction. Served with a choice of spaghetti pomodoro, or seasonal vegetables and potatoes, or rapini.

Abbacchio alla Griglia

Canadian-raised grass- and grain-fed lamb. Served with seasonal fresh vegetables and potatoes, or rapini.

Filet Mignon

Canadian prime 8 oz tenderloin. Served with seasonal fresh vegetables and potatoes, or rapini.

Bistecca di Controfiletto

Canadian prime 14 oz NY striploin. Served with seasonal fresh vegetables and potatoes, or rapini.

Filetto di Tilapia

White fish fillet, fresh tomatoes, garlic, fine herbs, lemon butter sauce. Served with seasonal fresh vegetables and potatoes, or rapini.

Filetto di Trota Iridea

Rainbow trout fillet, natural jus, toasted almonds, lemon butter sauce. Served with seasonal fresh vegetables and potatoes, or rapini.

Filetto di Salmone

Salmon fillet, garlic, fine herbs, lemon butter sauce, EVOO. Served with seasonal fresh vegetables and potatoes, or rapini.

Branzino

Whole deboned European sea bass, fine herbs, garlic, grilled lemon, EVOO. Served with seasonal fresh vegetables and potatoes, or rapini.

Sauteed Button Mushrooms

Grilled Asparagus Parmigiano Reggiano

Spaghetti Aglio e Olio

Creamed Spinach

Truffle Parmesan Fries

Sweet Potato Fries

Penne all'Arrabbiata

Jalapeno, scallions, white wine. Tomato sauce.

Gnocchi Pomodoro

Potato dumplings, pomodoro basil. Tomato sauce.

Rigatoni alla Salsiccia

Italian sausage, hot peppers, scallions. Tomato sauce.

Spaghetti Bolognese

House-made San Marzano beef ragu. Tomato sauce.

Capellini Pomodorino

Cherry tomatoes, basil, goat cheese or stracciatella. Tomato sauce.

Fettuccine Pescatore

Crab leg, mussels, pasta clams, tiger shrimp, scallops, calamari, basil, scallions, white wine. Tomato sauce.

Fettuccine Vagabondo

Chicken breast, mushroom, scallions, sun-dried tomatoes. Rose sauce.

Lasagna

Beef lasagna, twice baked, mozzarella, Parmigiano Reggiano, basil, garlic cheese bread. Rose sauce.

Rigatoni Vodka

Pancetta, scallions, chilis, vodka sauce. Rose sauce.

Pappardelle Gusto

Asparagus, wild mushrooms, scallions, roasted red pepper. Rose sauce.

Linguini Monte Mare

Tiger shrimp, scallions, mushroom, white wine. Rose sauce.

Cavatelli Parma

Provimi veal, oyster mushrooms, scallions, green peas. Rose sauce.

Gnocchi Stella

Potato dumplings, ragu cream sauce. Rose sauce.

Rigatoni Rosa

Grilled chicken, baby spinach, roasted red pepper, pesto rose sauce.

Fettuccine Alfredo

Butter, Parmigiano Reggiano. Cream sauce.

Penne Primavera

Mixed seasonal vegetables, scallions, Parmigiano Reggiano. Cream sauce.

Fettuccine al Salmone

Smoked salmon, scallions, Parmigiano Reggiano. Cream sauce.

Linguini Milano

Grilled chicken, snow peas, sun-dried tomatoes. Cream sauce.

Gnocchi Pesto

Potato dumplings, pesto cream sauce.

Rigatoni Doria

Italian sausage, mixed peppers, mushrooms, scallions, white wine, provolone cream sauce.

Jumbo Ravioli

Jumbo ricotta-stuffed pasta, Parmigiano Reggiano. Cream sauce.

Spaghetti alla Carbonara

Pancetta, whole egg, onion, Pecorino Romano, white wine. Cream sauce.

Pappardelle Funghi

Grilled chicken, wild mushrooms, pine nuts, scallions, Parmigiano Reggiano. Cream sauce.

Tortellini di Parma

Jumbo meat-filled tortellini, prosciutto cotto, green peas, Parmigiano Reggiano. Cream sauce.

Gnocchi Fortunata

Potato dumplings, wild mushrooms, scallions, truffle oil. Cream sauce.

Spaghetti della Casa

Grilled chicken, grilled vegetables, scallions, white wine. Olive oil and garlic.

Capellini Termine

Spinach, roasted red peppers, artichoke hearts, pine nuts, scallions, goat cheese. Olive oil and garlic.

Penne Lido

Grilled chicken, oyster mushroom, red pepper, scallions, Kalamata olives. Olive oil and garlic.

Cavatelli Amalfi

Italian sausage, rapini, scallions, chili flakes. Olive oil and garlic.

Spaghetti Pesto

Basil pesto, fresh burrata.

Linguini Vongole

Pasta clams, scallions, white wine. Olive oil and garlic.

Spaghetti Toscana

Crab leg, mussels, pasta clams, tiger shrimp, scallops, calamari, scallions, white wine. Olive oil and garlic.

Gelato

Ask your server for today's flavours.

Affogato

Vanilla gelato, espresso.

Blueberry Cheesecake

Creme Brulee

Caramel Cheesecake

Tiramisu

Panna Cotta

Blueberry or nutella.

Chocolate Cake

A la mode served warm with vanilla ice cream and caramel sauce.

Dolce Vita

Belgian waffle with nutella, topped with your choice of homemade chocolate, vanilla or nutella variegato gelato, fresh strawberries, blueberries and whipped cream.

Dangerously Delicious

Tiramisu, blueberry cheesecake, and chocolate cake served on board with fresh fruit and macarons.

Sorrento Spritz

Tanqueray gin, limoncello, lemon-lime, prosecco, muddled mint. 2 oz.

La Giulietta

Ketel One vodka, St-Germain liqueur, blood orange, lime juice, melon syrup. 2 oz.

Sole Rosso

Tanqueray gin, aperitivo liqueur, sweet vermouth, limoncello. 3 oz.

Don Piccante

Siempre tequila, ancho chile liqueur, lemon-lime, pineapple puree, jalapenos. 2 oz.

Vespa Rosa

Ketel One vodka, aperitivo liqueur, lime juice, guava syrup, egg white. 2 oz.

Passione Nera

Captain Morgan rum, Amaro Nonino, passionfruit puree, rose syrup, simple syrup. 2.5 oz.

Bacio Roma

White wine, mango vodka, pineapple juice, mango juice, orange juice, grenadine, soda water. 2.5 oz.

Sole di Capri

Passion fruit puree, tangerine orange syrup, soda water.

Giardino Verde

Lime juice, cucumber syrup, fresh mint, ginger beer.