Veloute @ Palace Pier

Daily Fresh Oyster

Fresh grated horseradish, hot sauce, granny smith apple in apple cider vinegar. 6 for 24.50, 12 for 48.00.

Caesar Salad

Diced romaine hearts, roasted croutons, homemade mustard garlic dressing, Parmigiano-Reggiano cheese. Add anchovies $3.

Veloute Salad Vert

Assorted organic green salad, pomegranate seeds, pumpkin seeds, crushed walnut, citrus vinaigrette.

Oyster Rockefeller

5 pieces. Fresh grated horseradish, spinach, eggs, Parmigiano Reggiano.

Goat Cheese and Roasted Beets

Seared, panko breaded Woolwich goat cheese, walnut oil, pomegranate seeds, crushed walnut, micro green, roasted beets.

Escargot

Herbs, citrus butter sauce, crostini.

Rougie Foie Gras Parfait

Sustainably raised Moulard duck, port infused, raisin bread, fruit coulis.

Norwegian Smoked Salmon Carpaccio

Citrus sour creme, capers, basil oil.

Penne Italiana

Spicy Italian sausage, fresh parmesan cheese, San Marzano tomato sauce.

Ricotta Ravioli

Spanish saffron cream sauce, fresh grated Parmesan, homemade nut free pesto, crushed walnut.

G-F Gnocchi Gorgonzola

Gluten-free gnocchi, Gorgonzola creme sauce, chardonnay, crushed walnut, pesto, parmesan cheese, assorted mushroom.

Air-Chilled Chicken Supreme

Porcini truffle oil demi-glace, truffle potatoes galette, seasonal vegetable.

Cast-Iron Steak-Frites

Air dried AAA Canadian striploin, peppercorn demi-glaze, fries, garlic mayonnaise. 6oz $41, 8oz $49, 10oz $58, 16oz $82.

Canadian Lamb Striploin

Certified Organic Salmon

Wasabi potato galette breaded panko, saffron coconut emulsion, seasonal vegetable.

Shrimps Linguine

Black tiger shrimps, San Marzano tomato rose sauce, fresh pesto, capers.

Seafood Pappardelle

Cuban lobster tail, black tiger shrimps, Hokkaido scallop, citrus garlic butter sauce.

Sauteed Daily Vegetables

Rosemary Fries

Cut to order rosemary fries, garlic mayonnaise.

Cuban Lobster Tail in Butter Reduction

Mini French Baguette (for 2)

Accompanied by EVOO and chef balsamic reduction.