Vaughan / State & Main / Seared Ahi Tuna Crunch Salad
Summer Retreat Menu
Seared Ahi Tuna Crunch Salad
Togarashi spiced seared ahi tuna, romaine, jicama, farkay noodles, cucumber, snow peas, ninja radish, mango, carrot, pickled onion, peanuts, sesame, crispy garlic and taro, candied chiles, wonton strips, pea shoots, ginger plum vinaigrette.
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Salad in Vaughan
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