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Kaytoo Restaurant & Bar

Blue Mountain Village, 176 Jozo Weider Blvd, The Blue Mountains, ON L9Y 0V2, Canada

Kaytoo Restaurant & Bar is a burger joint in Collingwood. Ranked #7 for Burgers in Collingwood, with menu prices $9 – $48. See the full Burgers and Pizza rankings in Collingwood.

SIGNATURE CAESARS

APPETIZERS

SALADS

WINGS

ENTREES

Chicken Fingers

tossed in any of our “shwingggs!” sauces or naked and served with shoestring fries.

$24

Canadian Club

grilled chicken folded in naan with cheddar cheese, fresh tomato, cucumber, green leaf lettuce, smoked bacon and house tzatziki.

$24

Hot'n Honey Chicken Crunch

crispy chicken thigh tossed in house hot honey sauce with leaf lettuce, fresh tomato, red onion, pickle & Thornbury apple

$24

Montreal Smoked Meat Ruben

right from Montréal! smoked meat stacked high on rye with russian sauce, sauerkraut and swiss.

$26

Ole Smoky Pulled Pork Sammy

hand pulled pork, marinated in smoked watermelon bbq sauce, topped with torched cheddar cheese and Thornbury apple slaw.

$27

Kaytoo Stirfry

market fresh vegetables sautéed in teriyaki or spicy thai peanut sauce over chow mein noodles or rice.

$21

Harvest Bowl

roasted cauliflower, carrot, chickpea, red onion & tomato in a coconut curry sauce on a bed of cilantro basmati rice with grilled naan points.

$24

Cajun Jambalaya

our jambalaya of peppers, onions, tiger prawns, mild sausage, chicken, chili peppers & basmati rice. served with garlic butter brushed focaccia.

$29

Jerk Chicken

marinated & grilled jerk chicken thigh with house pickled red cabbage over rice & peas with pineapple salsa.

$28

Butter Chicken

tender chicken in our spicy indian butter & cream sauce over cilantro basmati rice with toasted naan points.

$28

Kaytoo Backyard BBQ Ribs

1/2 rack of "fall off the bone" ribs, brushed with our watermelon bbq sauce. served with shoestring fries & Thornbury apple slaw.

$32

Tuscan Salmon

grilled atlantic salmon, served with white beans, onion & tomato ragout over steamed basmati rice.

$34

Fish and Chips

Good Company Brewing pilsner battered haddock with shoestring fries, Thornbury apple slaw & tartar sauce.

$28

The Steak

6oz. hand cut Alberta certified angus california cut striploin with red wine demiglace. served with mashed potato quenelle & chef'’s daily vegetable.

$36

Beef Stroganoff

tender certified angus striploin tossed with egg noodle, peppers, scallion, sour cream & our red wine demiglace

$29

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