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Add prices →Niagara Falls / Vittorio's Italian Eatery
Vittorio's Italian Eatery is a family-friendly restaurant located inside the Fallsview Casino in Niagara Falls, offering a true celebration of Italian culture and flavours. Guests can enjoy antipasti, pasta, risotto, and desserts complemented by a selection of wines from around the world. With extended hours on casino and show nights, it's a welcoming spot for a great meal before or after a performance.
Carpaccio
Thinly-shaved USDA beef tenderloin, olive oil, shaved parmesan, arugula, crostini
Burrata Board
Cherry tomato, honey, balsamic glaze, olive oil, crostini
Bruschetta with Burrata
Crostini, burrata, grape tomatoes, basil
Spicy Seafood
Pan-seared shrimp, calamari, clams, mussels, scallops, spicy tomato broth
Caesar Salad
Romaine hearts, parmigiano crisp, crispy prosciutto, focaccia croutons, creamy caesar dressing
Truffle & Mushroom Pasta
Fettuccine, white truffle cream sauce, demi glaze reduction, mixed mushrooms, shaved truffle
Fried Calamari and Shrimp
Buttermilk marinated squid, shrimp, artichoke, red pepper, jalapeño, spicy aioli
Soup of the Day
Chef's daily creation
Cheese Ravioli
Ravioli, ricotta cheese, tomato sauce, olive oil, fresh basil
Spaghetti with Meatballs
Homemade meatballs with beef, pork, veal, tomato sauce, fresh basil
Grilled Salmon
Grilled Atlantic salmon, lightly seasoned
Chicken Parmigiano
Breaded free-range chicken, mozzarella cheese, tomato sauce
Meatballs
Homemade Italian meatballs, tomato sauce
Shrimp
3 pieces of garlic herb shrimp
Cold Antipasto for Two
Assorted Italian meats, pickled vegetables, cheese, fruit, olives
Clams Casino
Clams, red peppers, onions, parsley, 'nduja, double smoked bacon
Caprese Salad
Heirloom tomatoes, five-year-old balsamic glaze, mozzarella di bufala, fresh basil
Vittorio's Salad
Baby greens, radicchio, fennel, cherry tomatoes, balsamic vinaigrette
Penne with Vodka Sauce
Penne, vodka rose sauce, prosciutto
Filet Mignon
8 oz USDA prime filet mignon, red wine demi
Lobster Pasta
12 oz east coast lobster, linguine, tomato sauce infused with garlic, chili pepper flakes
Seafood Pasta
Tiger shrimp, clams, calamari, scallops, mussels, tomato sauce, white wine, garlic, chili flakes
Gnocchi with Meat Sauce
Homemade ricotta gnocchi, tomato sauce, red wine infused with mirepoix, parmigiano, fresh basil
Rack of Lamb
Charbroiled lamb chops, rosemary, olive oil
Veal Parmigiano
Breaded milk-fed veal cutlet, mozzarella cheese, tomato sauce
Rapini
Sautéed broccoli rabe, garlic, chili
Sautéed Mushrooms
Medley of sautéed oyster, portobello, shiitake, cremini mushrooms
Parmesan Truffle Fries
Fried potatoes with truffle and Parmesan cheese
Lobster Tail
8 oz east coast lobster tail
Filet Mignon with Lobster Tail
8 oz USDA prime filet mignon, 8 oz east coast lobster tail, lemon herb butter
Pizzaiola Beef
Pan-seared beef, rustic tomato sauce, caramelized onion, roasted red pepper, garlic, oregano
Orecchiette with Sausage and Rapini
Orecchiette pasta, Italian sausage, rapini, chili flakes, garlic, shaved parmesan, olive oil
Meatballs with Burrata
Homemade Italian meatballs, burrata cheese, tomato sauce, basil
Fried Goat Cheese Salad
Fried goat cheese, mixed greens, dried cranberry, toasted walnuts, blueberries, balsamic glaze
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