C'est Tout Bakery & Bistro

Rideau Breakfast Sandwich

Our take on New York City’s classic B.E.C., with bacon, egg, and cheddar cheese served on our signature cheddar scone, accompanied by maple-balsamic greens

Mushroom Eggs Benedict

Roasted mixed wild mushrooms on our signature cheddar scone with perfectly soft poached eggs, smothered in our scratch-made hollandaise sauce, and maple-balsamic greens on the side

Balsamic Greens

Mixed greens with our housemade balsamic dressing

California Eggs Benedict

Avocado and chili-lime shrimp on our signature cheddar scone with perfectly soft poached eggs, smothered in our scratch-made hollandaise sauce, with a side of maple-balsamic greens

Avocado Toastie

Sourdough toast topped with avocado, heirloom cherry tomatoes, green goddess dressing, pickled onions, feta cheese, and fresh herbs, served with maple-balsamic greens

Classic Egg Benedict

Country smoked ham on our signature scratch-made cheddar scone with perfectly soft poached eggs, smothered in our scratch-made hollandaise sauce, accompanied by maple-balsamic greens

Mushroom Toastie

Creamy roasted mushrooms with basil pesto and goat cheese on sourdough toast, garnished with fresh herbs, served alongside maple-balsamic greens

Huevos Rancheros

Two crispy corn tortillas topped with salsa roja, poached eggs, scratch-made cilantro crema, pickled onions, and cilantro, served with maple-balsamic greens

Sourdough Toast

Two slices, toasted and buttered

Banana Bread French Toast

Our housemade banana bread is transformed into luscious French toast, topped with fresh fruit, vanilla bean custard, and whipped cream

Bistro Breakfast Sandwich

A jammy fried egg, bacon, tomato, avocado, and lemon-chive aioli on a buttery croissant, served with a side of maple-balsamic greens

Poached Egg

Perfectly poached to your liking

Hollandaise

Banana Bread French Toast Sampler

Add a little sweet to your savory breakfast

Latte

A smooth and creamy blend of espresso and steamed milk, topped with a delicate layer of foam

Chai Tea Latte

Spiced black tea blended with steamed milk, creating a warm and comforting drink with a fragrant aroma

Cappuccino

Rich espresso harmoniously paired with equal parts steamed milk and foam, creating a classic and balanced coffee experience

Orange Juice Regular

Tea

Choose from a selection of premium teas, including English Breakfast, Earl Grey, Moroccan Mint, Green Tea, and our seasonal flavors

Blueberry & Basil Lemon Soda

A refreshing blend of plump blueberries and aromatic basil, balanced with zesty lemonade and topped with Fever Tree tonic for a crisp finish

Arnold Palmer

A classic combination of tangy lemonade and our housemade iced tea, perfectly balanced for a refreshing sip

Cucumber Gimlet

Cool cucumber slices paired with zesty lime juice and Tanqueray 0% gin, topped with Fever Tree tonic for a sophisticated, alcohol-free cocktail

Raspberry & Lime Ginger Beer

Juicy raspberries and tart lime juice mixed with the sharp bite of Fever Tree ginger beer for a vibrant, invigorating drink

Lemon & Mint Shandy

Scratch-made lemonade infused with fresh mint, topped with Perth Brewery’s PLAY lager for a crisp, refreshing twist on the classic shandy

Spiced Rum Mojito

A non-alcoholic twist on the classic mojito, featuring fresh lime juice, simple syrup, 0% spiced rum, and fragrant mint, finished with a splash of Fever Tree tonic

Mango & Mint Margarita

Sweet mango shaken over ice with fresh mint and 0% tequila, offering a tropical escape with every sip

Housemade Lemonade

Housemade Iced Tea

Italian Soda

Loon Kombucha

Orange Juice Large

Americano

A bold and invigorating espresso, lengthened with hot water for a deep, full-bodied flavor

Mocha

Decadent chocolate meets rich espresso, topped with steamed milk and a light dusting of cocoa

Espresso

A shot of pure, intense coffee, delivering rich flavor with a velvety finish

Café Au Lait

A cozy blend of drip coffee and steamed milk, offering a milder, creamy coffee experience

Hot Chocolate

Velvety smooth and richly indulgent, our hot chocolate is made with premium cocoa and steamed milk, topped with a swirl of whipped cream

London Fog

Earl Grey tea infused with a hint of vanilla, steamed milk, and a touch of sweetness, creating a soothing and aromatic beverage

Bottomless Cup of Coffee

Our classic, freshly brewed drip coffee with a rich aroma and full flavor, perfect for any time of day

Matcha Tea Latte

Finely ground green tea whisked with steamed milk, offering a smooth, earthy, and energizing drink

Falafel Wrap

Warm, spiced falafel paired with smooth hummus, roasted tomatoes, crisp cucumbers, and tangy housemade pickled onions, all wrapped up with a creamy cashew ranch dressing

Berry-Pecan Salad

A delightful mix of greens, accented with fresh berries, candied pecans, tangy pickled onions, and creamy goat cheese, all tossed in a light poppyseed dressing

Soup of the Day

A seasonally inspired creation, made from scratch daily

Charcuterie

A curated selection of traditional meats, artisanal cheeses from The Perth Cheese Shop, and our housemade focaccia

Wedges

Handcut potato wedges, buttered and tossed with fresh herbs, finished with a dusting of parmesan cheese

Buffalo Tofu Bowl

Crisp mixed greens paired with shredded carrots, cool cucumber, ripe tomatoes, and tangy pickled onions. Topped with crispy buffalo tofu and drizzled with creamy cashew ranch dressing

Ginger Sesame Noodle Bowl

A refreshing blend of mixed greens, tender rice noodles, and shredded carrots, combined with crisp cucumber, juicy mango, fragrant mint, basil, and cilantro. Tossed in a zesty ginger miso dressing and topped with crunchy peanuts

Caesar Salad

Crisp baby romaine lettuce tossed with crunchy sourdough croutons, savory bacon, and shaved parmesan cheese, all mixed in our scratch-made Caesar dressing

Buddha Bowl

A nourishing medley of mixed greens, velvety hummus, protein-rich quinoa, shredded carrots, refreshing cucumber, juicy tomatoes, and ripe avocado. Drizzled with a sweet and tangy maple balsamic vinaigrette

Roasted Salmon

Oven-roasted maple and mustard salmon filet served atop rich, creamy risotto infused with white wine and fresh herbs

Pasta of the Day

Crafted with seasonality in mind, offering a fresh take on classics

CTB Burger

Leacock Farms 6 oz beef patty topped with applewood smoked cheddar, crispy bacon, caramelized onions, and a slathering of mayo, all nestled on a toasted brioche bun. Served with golden potato wedges.

The Classic Reuben Sandwich

Montreal smoked meat layered on light rye bread, complemented by sauerkraut, scratch-made Thousand Island dressing, and melted Swiss cheese. Served with our golden potato wedges

Cubano

In-house slow-roasted pork and country smoked ham, layered with pickles, Swiss cheese, and yellow mustard, all pressed in a French roll

Roasted Chicken

Succulent roast chicken, crispy pancetta, and creamy roasted garlic aioli, topped with fresh avocado and greens, all on a toasted sourdough loaf

Chicken Pesto

Roast chicken layered with creamy pesto mayo and melted brie, served on toasted sourdough bread

Chicken Salad

Chopped roast chicken mixed with dill pickle and creamy mayo, served on hearty sourdough bread