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Claim this listing →The Common
80 Wellington St, Stratford, ON N5A 2L2, Canada ↗
The Common is a burger joint in Stratford. Ranked #2 for Burgers in Stratford, with menu prices $10 – $65. See the full Burgers and Sushi rankings in Stratford.
Lunch
Soup du Jour
Spring Green Salad
Local organic greens, crispy pancetta, poached egg, cider vinaigrette
Sumo Japanese Slaw
Julienned carrot, daikon, Asian pear, red pepper, onion, cabbage, tomato, carrot ginger dressing, Thai herbs, crunchy shallots, taro, peanuts
Pakora
Chickpea battered vegetable fritters, sriracha aioli, apple tamarind chutney
Pea Toast
Spring peas and mint, whipped ricotta, house made focaccia
Dates & Manchego
Prosciutto wrapped medjool dates, stuffed with manchego, slivered walnuts, drizzle of honey port red wine sauce
Bruleed Chicken Liver Pate
House made toasts & mostarda
Chickpea & Kabocha Coconut Curry
Chickpea and kabocha squash coconut curry, apple tamarind date chutney, papadum, cashews
Mortadella & Friulano Sando (Rustic Bourdain)
Thin shaved mortadella, Friulano cheese, sauteed onions, bread & butter pickles, roasted red pepper aioli, house made focaccia, choice of frites or greens
the DAMN burger
Double patty smash burger, 'Marican' cheese, house made Japanese milk bun, C sauce, lettuce, tomato, onion, pickle, Chef's famous frites
LUNCHBOX #1
Cup of soup, side organic greens, 1/2 pea toast, date & Manchego
LUNCHBOX #2
CHOICE of soup or side greens, mini pakora, mini chickpea & kabocha curry
Dinner
Japanese Slaw
Julienned carrot, daikon, Asian pear, red pepper, onion, cabbage, persimmon, fried cabbage and taro, carrot ginger dressing, herbs, crunchy shallots, peanuts
Daily Sushi Hand Rolls
Gyoza
Pork and scallion dumplings
Bread Service
Downie Street BakeHouse Sourdough, seasonal pesto, oil & balsamic
Pappardelle Funghi
Wild & cultivated mushrooms of Maitake, Shiitake, Chantrelle, baby King Oyster & Cremini, Black Truffle, leeks, poached hen's egg, Marsala
Scallops
Pan seared diver scallops, sweet peas pancetta & pearl barley, onion & lemon creme fraiche
Pistachio Crusted Salmon
Pan roasted salmon, potato & leek croquettes, celeriac puree, choy sum & shaved fennel
Mussels of the Moment
P.E.I Baby Blues
Khao Soi Gai
Lime leaf lemongrass & cilantro root marinated chicken, mild yellow coconut curry, chow mein noodle, julienned vegetable, crispy wontons, Thai herbs
Beef Yakiniku
Japanese style grilled beef - thin cut striploin, iconic Japanese-Canadian brown noodle, savoury and sweet Yakiniku sauce
Steak Frites
8oz beef tenderloin, Chef’s famous frites, jammy port jus, aioli
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