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Housed in a historic building in Toronto, Bangkok Garden has been serving authentic Thai cuisine for over 40 years, earning the Thai Select Premium designation from the Thai Consulate for its authenticity and outstanding service. The menu is rooted in the Thai principle of balancing five tastes — sweet, hot, sour, salty, and bitter — with everything made from scratch using traditional recipes, including beloved classics like Pad Thai. Gluten-free, vegan, and vegetarian options are available, making it a welcoming choice for guests of all dietary preferences.
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